Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Gas Grills => Topic started by: muralboy on June 28, 2016, 10:08:59 AM

Title: These ribs were just peachy
Post by: muralboy on June 28, 2016, 10:08:59 AM

Smoke a rack of pork ribs over the weekend while smoking the chuck roast burnt ends.  Pulled them from the smoker, wrapped in foil and let them cool down a little before putting them in the fridge.
 
Last night pulled the package out and put in the preheated gas grill (in the foil) with indirect heat for about 30 min.  Normally I use a typical BBQ sauce but this time I finished off with a peach preserve sauce.  Had almost a chutney kind of flavor.  Nice change of pace from the same old...

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Title: Re: These ribs were just peachy
Post by: ACW3 on June 28, 2016, 10:33:57 AM

Sounds good and looks good, too.

Art

Title: Re: These ribs were just peachy
Post by: Savannahsmoker on June 28, 2016, 11:07:53 AM

Good use of the smoker, two cooks at once

Title: Re: These ribs were just peachy
Post by: TMB on June 28, 2016, 11:26:18 AM

Good looking ribs

Title: Re: These ribs were just peachy
Post by: Smokin Don on June 28, 2016, 11:42:55 AM

Looks yummy!!! Peaches go well with pork! Don

Title: Re: These ribs were just peachy
Post by: hikerman on June 28, 2016, 11:47:57 AM

Nice cook! And who doesn't like peaches! :P

Title: Re: These ribs were just peachy
Post by: TentHunteR on June 28, 2016, 11:59:43 AM

YUM!!!  I love peach glazed ribs and those look great.

Title: Re: These ribs were just peachy
Post by: akruckus on June 28, 2016, 12:11:35 PM

Good thinking and good looking ribs!

Title: Re: These ribs were just peachy
Post by: tomcrete1 on June 28, 2016, 12:22:40 PM

Very Nice, I would to try those some time  :)

Title: Re: These ribs were just peachy
Post by: muebe on June 29, 2016, 03:59:08 PM

Nice!

I like glazed ribs

Title: Re: These ribs were just peachy
Post by: smokeasaurus on June 29, 2016, 04:00:43 PM

Those are purdy.