Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: smokeasaurus on November 16, 2012, 06:20:19 PM

Title: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: smokeasaurus on November 16, 2012, 06:20:19 PM
Found this video on Youtube. If you watched the turkey video on the PBC website, it kinda looked difficult to remove the turkey, but then I saw this video and it is a piece of cake!!

http://www.youtube.com/watch?v=Qk2ihAOy-Gg&noredirect=1
Title: Re: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: Keymaster on November 17, 2012, 07:40:03 AM
Cool- a- mund-o, Does that guy have a video how he carved that Turkey?
Title: Re: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: muebe on November 17, 2012, 08:20:02 AM
Yeah I am with Key! I would like to see who carved that Turkey and how they did it. Looks great on that platter ;)
Title: Re: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: drholly on November 17, 2012, 08:56:34 AM
Excellent video - are there more of these hidden away somewhere?

Pulled pork turned out great last night - looking forward to some great cooks with the PBC!

David
Title: Re: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: Keymaster on November 17, 2012, 09:09:04 AM
Yeah I am with Key! I would like to see who carved that Turkey and how they did it. Looks great on that platter ;)
I do Turkey where you remove the Breast and cut it across the grain 1" thick but I always massacre the Dark meat and thats what I want to see ;D

This was kinda what I was looking for click here (http://www.youtube.com/watch?v=OS99lPaCDR8)
Title: Re: Another method to hanging your Turkey in the Pit Barrel Cooker
Post by: smokeasaurus on November 17, 2012, 10:30:36 AM
Noah, shows more turkey carving in the video on the PBC site but if I remember, the dark meat carving wasn't shown either!! I just shred it and pull it myself................