Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Gas Grills => Topic started by: bamabob on May 13, 2018, 07:41:16 PM
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I like brats, usually have to settle for Johnsonville which certainly aren't at the top of the list but are readily available. Their Beer Brats aren't bad. grilled some up on the Weber, served on Cobblestone Rye bread with some mustard, onions & slaw.
(https://s5.postimg.cc/lf13adtp3/img0_22.jpg) (https://postimages.org/)
(https://s5.postimg.cc/4r9l7vr7r/img1_16.jpg) (https://postimages.org/)
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Man those look good ...plate me please
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Looks good to me. :thumbup:
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I would eat those. I also like the Johnsonville beer brats but the mild Italian I can eat every day of the week.
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That looks really good..done perfect for me,. I eat the Johnsonvilles here, the best we can get, but gonna try Dave recipe and make my own. I have tried the local companies who make their won and they are terrible...☆´¯`•.¸¸. ི♥ྀ.
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Looks great to me