Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Electric Smokers => Topic started by: muebe on April 08, 2012, 12:30:34 AM
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Got a couple of Boneless Pork Shoulders from Costco...
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1774.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1773.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1775.jpg)
One was liberally coated with Instant Gourmet Original...
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1776.jpg)
And the other one was coated with Gunpowder rub...
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1777.jpg)
I put them in the Bradley last night at 10PM....
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1787.jpg)
I programmed the PID to start at 220F for four hours and loaded 12 Hickory pucks(4 hours of smoke) with convection fan off. Then after 4 hours it bumped up to 240F and convection fan on. They were finished at 9:00PM the next day. I pulled them at the same time with a IT of 191F and 196F...
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1795.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1796.jpg)
They are now in FTC :)
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Looking Good again Muebe!! How did the gunpowder do in the lo and slo and did the IG Original kick butt again??
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All pulled and just plain fantastic! Now it is time to vac seal bags and freeze for later ;)
(http://i752.photobucket.com/albums/xx169/muebe/IMAG1797.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1800.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1798.jpg) (http://i752.photobucket.com/albums/xx169/muebe/IMAG1799.jpg)
Gunpowder was great. It gives a nice bark! And you can't go wrong with instant gourmet :)
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Eating good in the high desert my friend! I have been using the gunpowder for grilling. Mixed with wooster sauce it is nice.
The IG Original hasn't had a bad review yet...I had some this morning on some eggs.....good stuff!!
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This looks yummy love the color
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Great Job, looks moist and good bark. Good price too. My COSTCO is never that cheap.
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Nice cook muebe! Believe it or not I (the church) paid 1.29 a lb for the pork butts I bought the last 2 weeks . Now that's a good price. But it does help to buy 30 + at one time ;)
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Those look really good! Nice work Mike. :)