Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Smokers => Topic started by: LostArrow on April 18, 2012, 11:02:02 PM

Title: Chargrillar Kamodo
Post by: LostArrow on April 18, 2012, 11:02:02 PM

Seasoning cook yesteday
Checked dome thermometer with boiling water, right on.
Very well sealed ,no leaks.
Only things that look like can rust out are charcoal grate & charcoal insert.
Both should be replacement parts,
I made a charcoal basket out of leftover expanded metal I had should protect the grill.
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/78fcbed4.jpg)
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/0941f33e.jpg)

Title: Re: Chargrillar Kamodo
Post by: smokeasaurus on April 19, 2012, 08:55:07 AM

That basket should also help to get you some long cook times out of your charcoal.

Will you be using the Minion Method in this pit??