Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Electric Smokers => Topic started by: rexster314 on January 19, 2014, 09:00:26 PM

Title: My finished work today
Post by: rexster314 on January 19, 2014, 09:00:26 PM
Homecured tasso and smoked chicken breasts. Tasso for seasoning stuff, beans, cabbage, chicken for enchiladas, smoked king ranch chicken,

(https://dl.dropboxusercontent.com/u/55540151/smoked%20chicks.jpg)

(https://dl.dropboxusercontent.com/u/55540151/tasso%20ham.jpg)
Title: Re: My finished work today
Post by: Saber 4 on January 19, 2014, 09:01:37 PM
Chicken sure looks good rexter!
Title: Re: My finished work today
Post by: muebe on January 19, 2014, 09:13:38 PM
You have been busy today my friend!

Looks real good!
Title: My finished work today
Post by: Pappymn on January 19, 2014, 09:57:00 PM
Would love to hear more on the Tasso. Looks great!
Title: Re: My finished work today
Post by: Smokin Don on January 19, 2014, 11:33:45 PM
Looks like some great stuff for cooking with!!! Don
Title: Re: My finished work today
Post by: sliding_billy on January 20, 2014, 02:27:41 AM
I like that color a lot.
Title: Re: My finished work today
Post by: Old Hickory on January 20, 2014, 03:33:12 PM
Looks like some good eats.
Title: Re: My finished work today
Post by: Scallywag on January 20, 2014, 04:25:52 PM
Quote from: Pappymn on January 19, 2014, 09:57:00 PM
Would love to hear more on the Tasso. Looks great!
Me too! Looks good!
Title: Re: My finished work today
Post by: HighOnSmoke on January 20, 2014, 04:29:19 PM
Quote from: Scallywag on January 20, 2014, 04:25:52 PM
Quote from: Pappymn on January 19, 2014, 09:57:00 PM
Would love to hear more on the Tasso. Looks great!
Me too! Looks good!

Me three!
Title: My finished work today
Post by: mikecorn.1 on January 20, 2014, 07:00:52 PM
Looks great Rexter!


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Title: Re: My finished work today
Post by: sparky on January 20, 2014, 07:02:24 PM
are we making tacos or what?