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Author Topic: MAK chicken  (Read 2460 times)

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Offline KyNola

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MAK chicken
« Reply #-1 on: July 25, 2012, 10:33:45 PM »
Jan bought a chicken the other day because she wanted to learn to spatchcock.  I told her I would cook it when she spatchcocked it.  She did that this morning so I MAK smoked/cooked it today.

Only one pic.  Final result.  I think it speaks for itself.

Rubbed down with Annie's Roasted Garlic Olive Oil (thanks again Smoker Pete) and then Jan's Dry Rub.  After the smoke/cook period brought it inside while it was still very hot and glazed with Cattlemen's Brand Carolina Tangy Gold Sauce. The Tangy Gold/Jan's Rub combo is fast becoming our favorite chicken flavor combo.

Thanks for looking.
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Offline Ka Honu

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Re: MAK chicken
« on: July 25, 2012, 10:46:04 PM »
Quote from: KyNola on July 25, 2012, 10:33:45 PM
... she wanted to learn to spatchcock.

Great looking chicken, but you were "had," podnuh.  Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).
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Offline teesquare

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Re: MAK chicken
« Reply #1 on: July 25, 2012, 10:47:14 PM »
LOOKS GREAT!!! and....I am afraid the Turtle is right..... ;D
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Offline KyNola

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Re: MAK chicken
« Reply #2 on: July 25, 2012, 11:18:00 PM »
Quote from: Ka Honu on July 25, 2012, 10:46:04 PM
Quote from: KyNola on July 25, 2012, 10:33:45 PM
... she wanted to learn to spatchcock.
Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).
Good point Paul but this was the first time she had removed a backbone from poultry.  Notice I didn't say chicken because I am a chicken when it comes to that little woman and she removed my backbone long ago as you no doubt noted at Krewe du Smoke. ;)
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Offline muebe

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Re: MAK chicken
« Reply #3 on: July 26, 2012, 12:09:31 AM »
Great color on that chicken ;)
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Offline Pam Gould

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Re: MAK chicken
« Reply #4 on: July 26, 2012, 08:10:53 AM »
Are you guys saying that you are spineless?  hmmmmmm .☆´¯`•.¸¸. ི♥ྀ.
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Offline teesquare

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Re: MAK chicken
« Reply #5 on: July 26, 2012, 08:15:04 AM »
Quote from: Pam Gould on July 26, 2012, 08:10:53 AM
Are you guys saying that you are spineless?  hmmmmmm .☆´¯`•.¸¸. ི♥ྀ.

Not born that way....we are just "modified" by women to fit their needs..... :D Some parts fit in my wife's purse..... ;D
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Offline Pam Gould

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Re: MAK chicken
« Reply #6 on: July 26, 2012, 08:26:55 AM »
Do I dare ask which parts? or aren't you sharing everything with us? Maybe I don't want to know for sure.  Nevermind, in my best Rosanna RosannaDanna voice. LOL  .☆´¯`•.¸¸. ི♥ྀ.
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Offline teesquare

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Re: MAK chicken
« Reply #7 on: July 26, 2012, 08:52:29 AM »
Let's just say....those parts help determine the pitch of a man's voice...When I am in trouble....I can do a Michael Jackson imitation pretty well.... ;D
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Offline Pam Gould

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Re: MAK chicken
« Reply #8 on: July 26, 2012, 09:05:40 AM »
OHHh..them parts..LOL.. TMI.  .☆´¯`•.¸¸. ི♥ྀ.
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Offline smokeasaurus

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Re: MAK chicken
« Reply #9 on: July 26, 2012, 09:13:48 AM »
Beautiful chicken!!
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Offline sparky

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Re: MAK chicken
« Reply #10 on: July 26, 2012, 12:14:04 PM »
that's some real pretty chicken.  love the color buddy.   ;)
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Offline TwoPockets

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Re: MAK chicken
« Reply #11 on: July 26, 2012, 04:04:33 PM »
Quote from: Ka Honu on July 25, 2012, 10:46:04 PM
Quote from: KyNola on July 25, 2012, 10:33:45 PM
... she wanted to learn to spatchcock.

Great looking chicken, but you were "had," podnuh.  Every female over the age twelve instinctively knows how to remove a backbone (with or without a knife).

They are skilled at removing other parts as well.
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Ken

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Offline TwoPockets

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Re: MAK chicken
« Reply #12 on: July 26, 2012, 04:07:17 PM »
I save the backbones and throw them in a ziplock in the freezer along with all the wing tips I cut when doing wings. They make great bait for crab traps unless my wife gets to them first to make chicken stock.
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Ken

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Offline smokeasaurus

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Re: MAK chicken
« Reply #13 on: July 26, 2012, 04:34:34 PM »
Sounds like you cant lose either way 2pockets!
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