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Author Topic: Sous Vide Pork Tenderloin Magic Style  (Read 1062 times)

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Offline HighOnSmoke

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Sous Vide Pork Tenderloin Magic Style
« Reply #-1 on: December 22, 2014, 09:04:58 PM »
Tenderloins were seasoned with Magic and then bagged with a tablespoon of butter in each bag.


Tenderloins getting ready for a 4 hour bath at 140 degrees.


Tenderloins are out of the bath.  One was quick chilled for another day and this one is getting ready to be seared.


It was seared in my cast iron skillet with some oil.


Tenderloin is sliced and ready to be plated.


Plated with some boxed potatoes and green beans.


I think I am getting the hang of this Sous Vide thing.  The tenderloin was absolutely melt in your mouth delicious!

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Mike

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Offline hikerman

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Re: Sous Vide Pork Tenderloin Magic Style
« on: December 22, 2014, 09:07:59 PM »
Wonderful looking meal Mike! Tasty and fork tender!  :P
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Offline Pappymn

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Sous Vide Pork Tenderloin Magic Style
« Reply #1 on: December 22, 2014, 09:18:55 PM »
No knife needed! Looks perfect
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Offline ACW3

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #2 on: December 22, 2014, 09:50:31 PM »
Mike,
I do believe you have the hang of it!!  Really nice job, with the cooking, the pictures and the write-ups.  Making me hungry!!

Art
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Offline muebe

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #3 on: December 22, 2014, 10:47:57 PM »
Beautiful Mike!
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Offline sliding_billy

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #4 on: December 23, 2014, 02:01:40 AM »
Great looking pork.
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Offline CDN Smoker

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #5 on: December 23, 2014, 04:48:22 AM »
You can really see the moisture, great job ;D
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Offline Jaxon

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #6 on: December 23, 2014, 08:15:37 AM »
Michael, it seems obvious that you have a broad understanding of all things cooking.  Your "vision" amazes me.  You seem to grasp each method and new development so very quickly.
I know you must do a lot of research on different techniques, etc., but you really get a hold of the total picture...THEN, you're able to add your own version to it to bring even more new ideas. 

I am getting a Vortex for Christmas...I'll be looking to you for some tips and tricks.
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Offline Las Vegan Cajun

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Re: Sous Vide Pork Tenderloin Magic Style
« Reply #7 on: December 23, 2014, 10:52:18 AM »
Great looking tenderloin, nicely done.  ;)
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