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Author Topic: 120 lb pastrami...S V  (Read 615 times)

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Offline Jaxon

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120 lb pastrami...S V
« Reply #-1 on: January 14, 2015, 10:11:28 AM »
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Offline sliding_billy

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Re: 120 lb pastrami...S V
« on: January 14, 2015, 10:30:53 AM »
Was expecting the sous vide to be longer than 14 hours.  :D
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Offline drholly

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Re: 120 lb pastrami...S V
« Reply #1 on: January 14, 2015, 10:41:24 AM »
Oh wow! Can't wait for my ANOVA. And, I want that wall of fire!
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Offline ACW3

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Re: 120 lb pastrami...S V
« Reply #2 on: January 14, 2015, 11:10:59 AM »
Making my mouth water!!!  I'll stick to the brisket size (and smaller) cuts of beef.

Art
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Offline muebe

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Re: 120 lb pastrami...S V
« Reply #3 on: January 14, 2015, 04:15:09 PM »
They took the term "Hot Tub Club" literally!

Now I have a use for my spa. Just need to hook the DSV into the heating system ;)
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Offline TentHunteR

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Re: 120 lb pastrami...S V
« Reply #4 on: January 14, 2015, 05:46:05 PM »
That was just flat out CRAZY!!!  I would love to have seen that in action.

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Offline Las Vegan Cajun

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Re: 120 lb pastrami...S V
« Reply #5 on: January 15, 2015, 04:24:23 PM »
Quote from: TentHunteR on January 14, 2015, 05:46:05 PM
That was just flat out CRAZY!!!  I would love to have seen that in action.

X2! I was think the same thing.  :)
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