Dickey's BBQ ribs at home

[smokeasaurus]

Grabbed some spares and had a bottle of Dickey's Rib Rub...hey why not

Rubbed down a couple of hours before the cook.....will post back in a bit

[smokeasaurus]

Lit 12 briqs in a chimney starter placed upside down to get this rib party started


Mixed Stubbs Texas Roadhouse chips in the charcoal to see what flavor profile I get......

[Pappymn]

You soaked those chips right?

[smokeasaurus]

You soaked those chips right?

and face the wrath of the turtle???  No way 

[smokeasaurus]

Thermo says 205. The probe is closer to the cooking grate edge and they say the center of the drum is 35 degrees hotter so I am around 240 degrees...on goes the ribs

[hikerman]

Everything looks good Smoke. All systems go! 

[smokeasaurus]

Drum held rock solid temps at 240 all day. The chips gave the ribs a nice soft smokey flavor. When I had my drum before I found it easy to oversmoke and chips saved the day.

3 hours on the bones. 2 hours meat side down. 30 minutes back on the bones. Not a lot of pullback but the ribs were very bendable so off they came after 5.5 hours


Ribs have a bite through bark and are very moist and tender.......this drum is gonna do a lot of heavy lifting on my patio 

Teaser:  Snake River Farms Kobe/Wagyu brisket tomorrow.

[CDN Smoker]

Good looking ribs

[hikerman]

Smoke I do believe that I can smell them there ribs all the way back in Illinois! 

[Pappymn]

Wagyu brisket?  I think The Smoke knows a guy.

Good looking ribs

[sliding_billy]

Nice looking bones.

[smokeasaurus]

Wagyu brisket?  I think The Smoke knows a guy.

Good looking ribs

    This was one of those one time special purchases because The Smoke usually runs with the select crowd........

[pmillen]

The probe is closer to the cooking grate edge and they say the center of the drum is 35 degrees hotter so I am around 240 degrees...

"They Say."  No kidding?  Who is they?  Where did they say that?  Is that true for the PBC?

I've probably been cooking all wrong in my PBC.

Mia: Is that a fact?
Vincent: No, it's not. It's just what I heard.
Mia: Who told you this?
Vincent: They.
Mia: They talk a lot, don't they?
Vincent: They certainly do.
Mia: Well, don't be shy, Vincent... what did "they" say?
                                                     Pulp fiction (1994)

[smokeasaurus]

The probe is closer to the cooking grate edge and they say the center of the drum is 35 degrees hotter so I am around 240 degrees...

"They Say."  No kidding?  Who is they?  Where did they say that?  Is that true for the PBC?

I've probably been cooking all wrong in my PBC.

Mia: Is that a fact?
Vincent: No, it's not. It's just what I heard.
Mia: Who told you this?
Vincent: They.
Mia: They talk a lot, don't they?
Vincent: They certainly do.
Mia: Well, don't be shy, Vincent... what did "they" say?
                                                     Pulp fiction (1994)

    "They" is Big Poppa himself over on the BPS Drum forum 

[Smokin Don]

Nice ribs Smoke!!! Don