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Author Topic: BS Comp Ribs  (Read 966 times)

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Offline sparky

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BS Comp Ribs
« Reply #-1 on: September 16, 2012, 01:13:55 PM »
BS Comp Ribs (Bo/Sparky)

i want to wish mr trigg a very happy b'day.  are ya still 49 years old like me?  these BS ribs are for you sir.





ya, i got secrets too.



everyone in the pool!



the last 3 cooks i have had a hard time w/ temp management on Bo.  i made a phone call to get some help.  welp, i got it.  perfect BS rib temp now.





i mixed 4 ingredients together.  2 were liquid.



let the magic begin.



time for some FL.



coming out of happy time.



cont'
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Offline sparky

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Re: BS Comp Ribs
« on: September 16, 2012, 01:15:51 PM »
cont'

you get the idea.





they look good.





box time.



be kind.  i have never but a box together before.  i see alot of mistakes myself but all in all.  not bad for my 1st comp box.



for the judges to have a bite on.



and the winner of the 2020 American Royal who also had a perfect 180 score on ribs is......

.
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Offline smokeasaurus

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Re: BS Comp Ribs
« Reply #1 on: September 16, 2012, 01:30:42 PM »
Congratulations Sparky on beating out Trigg and Mixon on your first try!!  Knew you could do it!!

I can see it now, Sparky against Soo!!

"You can not beat the chicken hat Sparky, give up your efforts are futile!!"  :D
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Offline mikecorn.1

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BS Comp Ribs
« Reply #2 on: September 16, 2012, 06:47:52 PM »
The ribs look awesome as always.


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Offline muebe

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Re: BS Comp Ribs
« Reply #3 on: September 16, 2012, 10:52:25 PM »
Sparky knows ribs! ;)
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Offline Old Hickory

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Re: BS Comp Ribs
« Reply #4 on: September 17, 2012, 05:58:18 PM »
Your ribs always look good.
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