Tips, Tricks & Just Good Advice! > Food Safety Issues

What To Use To Clean Cutting Boards? Vinegar.....Yes Vinegar!

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N. Ontario Smoker:
I used straight lemon juice and then a scrub and rinse for sanitizing. Lemon and salt rub for deep clean. Will have to check the vinegar out because it's cheaper.

Tailgating is my game:
more on vinegar  & lemon oil

TwoPockets:
I use vinegar on mine and most everything. It is my favorite cleaner. They also said it was the only thing I should use on my new granite counter tops.

africanmeat:
Thanks for sharing.
It is good to know .

muebe:
I have heard that a solution of hydrogen peroxide and water is good also. Don't know if it is true.

If it isn't then Pappy told me :P

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