Author Topic: Sous Vide Elk Stir Fry  (Read 783 times)

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Offline Agustine

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Sous Vide Elk Stir Fry
« Reply #-1 on: March 12, 2018, 07:09:59 PM »
Had a buddy drop off a few chops from one of his calf elks he raised. Not much there but enough for a stir fry :)



Dusted with Jans rub and vac sealed for the afternoon.


Into my sous vide cooker @ 132F for 2 hours





All cut up for the stir fry


Getting browned in the CI wok


My favorite teriyaki


Veggies getting toasty


Meat and veggies getting to know each other


Dinner is served:

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Offline Pappymn

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Sous Vide Elk Stir Fry
« on: March 12, 2018, 07:45:43 PM »
Bet that was tasty.


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Offline tomcrete1

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Re: Sous Vide Elk Stir Fry
« Reply #1 on: March 12, 2018, 08:44:31 PM »
Lookin mighty nice!  :thumbup:
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Offline HighOnSmoke

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Re: Sous Vide Elk Stir Fry
« Reply #2 on: March 12, 2018, 08:59:53 PM »
That looks delicious!
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Offline zueth

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Sous Vide Elk Stir Fry
« Reply #3 on: March 13, 2018, 12:36:16 AM »
Looks great. How long did you brown for in wok?


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Offline Agustine

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Re: Sous Vide Elk Stir Fry
« Reply #4 on: March 13, 2018, 05:27:37 AM »
Looks great. How long did you brown for in wok?


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I did the veggies first and after they where close to being done I threw the elk stripes in for a minute or two moving them around so they would get heat on all sides.
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Offline Roget

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Re: Sous Vide Elk Stir Fry
« Reply #5 on: March 13, 2018, 08:17:31 AM »
Looks good to me.
Bet that would warm a guy up.  :)
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