Recipes > Pork Recipes
Pile of Spare ribs with Hard cider sprtiz
TMB:
Had Kimmie's family over for ribs (her mom loves ribs) so decided to use my homemade rub and spritz with Hard Apple Cider (Angry Orchard brand) het mom HATES beer so we won't tell her ;)
I placed then on the RecTec set temp top 250 to start let them go 1 hr then turned, after I turned them I went another hr and added some more rub. After 3 hrs had gone by I added a little more rub and spritz with hard cider. Turned again at 4 hrs in raised temp to 275 then another spritz of hard cider. by the 5th hr all were done except two real fatty ones so left then on for a few more while I pulled the others off and into a holder till eating time.
Kimmie's mom loves these and that's all that matters ;)
sparky:
Perfect. I love cave man style ribs.
TMB:
--- Quote from: sparky on August 27, 2018, 08:38:43 AM ---Perfect. I love cave man style ribs.
--- End quote ---
Sparky I owe you a lot! You taught me a lot about cooking ribs in just the few hrs we spent together at the Bomm-A Rosa
I thank you SIR!! :thumbup:
ACW3:
Plate me, Tommy!!!
Art
tomcrete1:
Lookin Good Tommy! I need to do "pile of Ribs" again! :thumbup:
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