Author Topic: OldSmokey St.Louis ribs  (Read 2419 times)

0 Members and 1 Guest are viewing this topic.

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Re: OldSmokey St.Louis ribs
« Reply #14 on: February 25, 2013, 03:47:31 AM »
I'd like to have a plate of those ribs and beans. Looks good.

Offline TwoPockets

  • Hero Member
  • *****
  • Posts: 4897
Re: OldSmokey St.Louis ribs
« Reply #15 on: February 25, 2013, 09:54:19 AM »
Nice looking ribs there Jack! Fill that rib rack up and break out your vacuum sealer next time.

Is this the size you bought?

http://www.academy.com/webapp/wcs/stores/servlet/Product_10151_10051_27621_-1__?N=578846087&Ntt=old+smokey&Ntk=All
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware

Offline Old Hickory

  • Hero Member
  • *****
  • Posts: 1198
  • Creston, Ca. Member #52
Re: OldSmokey St.Louis ribs
« Reply #16 on: February 25, 2013, 06:13:15 PM »
I think you have that cooker dialed in, those ribs look great.
Char-broil SRG
Bradley 4DS w/ dual elem mod, PID
Charmglow 5 burner pgg w/rotisserie
Weber Kettle w/rotisserie
Pit Barrel Cooker
Cuisinart TOF-60