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Chester would be all over this supper
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Topic: Chester would be all over this supper (Read 2706 times)
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smokeasaurus
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Posts: 16853
Re: Chester would be all over this supper
«
Reply #14 on:
July 01, 2013, 02:20:47 PM »
Eric gave it to me over the weekend. I think he said it is a new mixture and the first run was something like 40 bottles. Give the grillgeek a pm and try it out. It is a very nice coffee rub with a hint of heat.
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Got Smoke?
Keveri H1 Charcoal oven
Joined 12-5-11 Member# 32
Old Hickory
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Posts: 1198
Creston, Ca. Member #52
Re: Chester would be all over this supper
«
Reply #15 on:
July 01, 2013, 07:14:51 PM »
Good looking cook Smoke, and I like white speckly gravy on most everything, especially country fried steak and hash browns.
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Char-broil SRG
Bradley 4DS w/ dual elem mod, PID
Charmglow 5 burner pgg w/rotisserie
Weber Kettle w/rotisserie
Pit Barrel Cooker
Cuisinart TOF-60
Keymaster
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Posts: 4228
Re: Chester would be all over this supper
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Reply #16 on:
July 01, 2013, 07:25:26 PM »
Those steaks and hash browns look Awesome!! I be good with just a bowl of white speckly gravy in a pinch
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fishingbouchman
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Posts: 2944
Re: Chester would be all over this supper
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Reply #17 on:
July 04, 2013, 04:38:30 AM »
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Mak 1 Star
Weber Kettle "Blue"
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Chester would be all over this supper