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Author Topic: PBC Trio  (Read 3364 times)

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Offline mikecorn.1

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PBC Trio
« Reply #-1 on: June 22, 2013, 11:10:09 PM »
Finally got to do some mayo coated chicken. Seasoned with Head Country. Some spares with the usual Zacks Hickory Rub and a link of Sweet Chipotle sausage that a co-worker gave me.


The smaller piece is the trimming from the spare.




















No sauce on the ribs cause I just plain forgot. They were great. Nice charcoal flavor and extremely moist. Chicken was great also.

Thanks for looking.


Sent from my iPhone 5 using Tapatalk
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Offline ACW3

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Re: PBC Trio
« on: June 22, 2013, 11:18:09 PM »
Now that is a serious plate of groceries!!  Looking good!!

Art
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Offline muebe

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Re: PBC Trio
« Reply #1 on: June 23, 2013, 12:24:16 AM »
That PBC got a workout Mike! Good looking eats ;)
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Offline Smokin Don

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Re: PBC Trio
« Reply #2 on: June 23, 2013, 02:01:10 AM »
Ribs and chicken really look good, nice color!!! I like the mayo on the chicken! Don
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Offline CDN Smoker

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Re: PBC Trio
« Reply #3 on: June 23, 2013, 05:11:45 AM »
Wow nice color on that chicken. Rib looks real good also.
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Offline smokeasaurus

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Re: PBC Trio
« Reply #4 on: June 23, 2013, 09:10:16 AM »
Great looking mixed grill, Mike. That sweet chipotle sausage sounds like a winner.
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Offline Keymaster

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Re: PBC Trio
« Reply #5 on: June 23, 2013, 09:14:30 AM »
Yah, that's a nice mix of meats, Nice job!!
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Offline Pappymn

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PBC Trio
« Reply #6 on: June 23, 2013, 09:50:37 AM »
Who doesn't love a mixed grill. Meats look great!
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Offline Jaxon

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Re: PBC Trio
« Reply #7 on: June 23, 2013, 11:21:55 AM »
Oh, yeah, that looks mighty good. 

The barrel smoker is the ONLY thing Deb wants me to use to cook her chicken.  Only difference is...ours is made by Cajun Injector.

B T W, do those rods stay in the whole time, or can they be removed for easier access to the food?
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Offline smokeasaurus

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Re: PBC Trio
« Reply #8 on: June 23, 2013, 11:30:49 AM »
They can be removed but Noah recommends they stay in place for the cook. The barrel was designed to run at maximum efficiency with the re-bar in place.
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Offline smoker pete

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Re: PBC Trio
« Reply #9 on: June 23, 2013, 11:50:19 AM »
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Offline sparky

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Re: PBC Trio
« Reply #10 on: June 23, 2013, 12:48:17 PM »
that whole plate looks great.  I would like some plz.   ;)
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Offline Kora Smoker

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Re: PBC Trio
« Reply #11 on: June 23, 2013, 02:04:28 PM »
I haven't been disappointed with the PBC yet, everything I Que on it comes out great. Great cook Mike.
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Offline drholly

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Re: PBC Trio
« Reply #12 on: June 23, 2013, 02:18:18 PM »
Great cook and pictures! Plenty of good stuff for me to steal and do on my PBC. Thanks!
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Offline Pit Barrel Cooker Co.

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Re: PBC Trio
« Reply #13 on: June 25, 2013, 12:36:42 PM »
Looks awesome, definitely going to have to try the mayo thing :) - Amber
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