Let's Talk BBQ

General => General Discussion & Topics => Member Gatherings and Road Trips => Topic started by: ACW3 on September 14, 2015, 09:10:46 PM

Title: More from Tee in Tuscany
Post by: ACW3 on September 14, 2015, 09:10:46 PM

A typical Tuscan breakfast.  Fiber supplement not required.

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_084641930_HDR_zpsnt6xdjd3.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_084641930_HDR_zpsnt6xdjd3.jpg.html)

Dinner time, first course tonight:  Bresaola and fennel fronds an pecorino on bed of lettuce.

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_201517098_zpsswhogvlz.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_201517098_zpsswhogvlz.jpg.html)

2nd course:  Caneloni…..infrickin' credible

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_203036486_zpsjxwfmamt.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_203036486_zpsjxwfmamt.jpg.html)


3rd course:  Local grass fed beef rubbed with fresh parsley and onion puree. Grilled hot and fast to rare.....

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_204718291_zpsuqexzqvo.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_204718291_zpsuqexzqvo.jpg.html)

Sides for beef:  Grated cabbage with lemon juice a a little salt. Local potatoes with lemon and rosemary


(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_204736915_zpsyniknzyu.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_204736915_zpsyniknzyu.jpg.html)

1str dessert...candied and an died fresh plums…  Picked today...with semi frozen creme fraisch

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_211303422_zpscz098ra4.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_211303422_zpscz098ra4.jpg.html)

2nd dessert:  Fresh….just cut from the vineyard on the grounds- grapes. Sweeter than any I have ever tasted I kid you not!

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_211210735_zpshchu11qs.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_211210735_zpshchu11qs.jpg.html)

This was interesting. It is made with artichokes. But it actually tastes pretty good and is supposed to be food for your liver.

(http://i1034.photobucket.com/albums/a429/acwiesemann/IMG_20150914_212854982_zpsasws4sid.jpg) (http://s1034.photobucket.com/user/acwiesemann/media/IMG_20150914_212854982_zpsasws4sid.jpg.html)

Bon appetite everyone!

Art

Title: More from Tee in Tuscany
Post by: Pappymn on September 14, 2015, 09:50:32 PM

Thanks Art and Tee. Love the pics. Italy changes a person.

Title: Re: More from Tee in Tuscany
Post by: muebe on September 14, 2015, 09:54:05 PM

Artichoke soda? Interesting.

Great looking food!

Title: Re: More from Tee in Tuscany
Post by: sparky on September 14, 2015, 10:00:40 PM

Food looks great.  Real fresh.

Title: Re: More from Tee in Tuscany
Post by: smokeasaurus on September 14, 2015, 10:29:17 PM

Everything looks so good...almost would make a feller leave the mountain.........almost  ;)

Title: Re: More from Tee in Tuscany
Post by: drholly on September 14, 2015, 11:02:47 PM

I am gaining weight just watching! Looks fantastic - thank you for sharing!

Title: Re: More from Tee in Tuscany
Post by: ACW3 on September 14, 2015, 11:33:00 PM

I hope Tee took his stretchy pants!!  He will need them.

Art

Title: Re: More from Tee in Tuscany
Post by: Smokin Don on September 15, 2015, 12:25:11 AM

Looks fabulous!!! I would be about done in after the second course!!! Don

Title: Re: More from Tee in Tuscany
Post by: sliding_billy on September 15, 2015, 02:22:44 AM

I want that breakfast!

Title: Re: More from Tee in Tuscany
Post by: Saber 4 on September 15, 2015, 09:07:28 AM

Drooling on my iPad, that is some amazing food.

Title: Re: More from Tee in Tuscany
Post by: TMB on September 15, 2015, 10:04:39 AM

OH MY!!!    Lord now Tee will need to start a DIET thread  ??? 8) 8) ??? ??? ??? ??? ??? ???

Title: Re: More from Tee in Tuscany
Post by: Pam Gould on September 15, 2015, 10:08:54 AM

I know I can recreate that beef on my Cobb grill.....hmmmm..this weekend, got fresh parsley growing, might add a lil lemon chopped up with the parsley too.. yumm.. I am hungry now, thanks for sharing.   .☆´¯`•.¸¸. ི♥ྀ.