Let's Talk BBQ
Tips, Tricks & Just Good Advice! => Tips, Tricks & Things of Interest => Articles & Links of Interest => Topic started by: hikerman on April 06, 2016, 10:35:54 AM
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His PK Grill of course!
www.bonappetit.com/columns/back-of-the-napkin-columns/article/aaron-franklin
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He is the best
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Smart man.
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Gonna have to give those Live Oak Big Barks a trial run too! 8)
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What I like about him is he doesn't push "Brands" on you. He uses whats available and knows how to make it work.
And when he made that hoodlum singer guy go to the back of the line at his restaurant...well that sealed the deal for me.
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I still kick my butt for not picking up the 50's PK grill I found for $20 at an estate sale. Everything was in perfect shape except for the grates and I did not know they were making them again and I could have replaced them. Odds of finding another are pretty slim. If we move to another place with a bigger grill/deck I might pick up a new one.
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I still kick my butt for not picking up the 50's PK grill I found for $20 at an estate sale. Everything was in perfect shape except for the grates and I did not know they were making them again and I could have replaced them. Odds of finding another are pretty slim. If we move to another place with a bigger grill/deck I might pick up a new one.
that one from the 50's was originally made in Texas.......he would sell them out of the back of his old Chevy.........good news......another blast from the past should be introduced later this year.......... :)