Let's Talk BBQ

FORUM SPONSORS => Savor Spices => Topic started by: hikerman on April 13, 2016, 03:13:50 PM

Title: Fine Swine & Bovine Pork Steaks
Post by: hikerman on April 13, 2016, 03:13:50 PM
I had four pork steaks to grill up for Tuesday' s dinner. They got schmeared with molasses,  and then a thick coating of my favorite all-purpose rub...FS&B! Next into the refrigerator until grill time. Got the Grill Grates heated up good on the PK grill and plopped the steaks down to get a good searing. After that they were put on the indirect side grate and the littlemore grid and then I dialed down the heat to finish all the while keeping them juicy!  And they were very juicy and fork tender. In fact Mrs Hikerman asked if I had cooked these sous vide as they were so tender and moist! The PK and FS&B work wonders together!

[attachments deleted after 6 months]
Title: Fine Swine & Bovine Pork Steaks
Post by: Pappymn on April 13, 2016, 03:28:56 PM
That is exactly what I was planning to cook tonight. I have a shoulder roast that I was going to cut steaks from. Is that what you do? Love the color on those. 145 degrees?
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: hikerman on April 13, 2016, 03:40:56 PM
Quote from: Pappymn on April 13, 2016, 03:28:56 PM
That is exactly what I was planning to cook tonight. I have a shoulder roast that I was going to cut steaks from. Is that what you do? Love the color on those. 145 degrees?

Yes Pappy I had my butcher cut them for me. And yes again on the temp. I quick-seared them, then slowed it all down until they hit their set point!
Go get 'em buddy!  ;)
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: smokeasaurus on April 13, 2016, 04:05:58 PM
Had those last week.........didn't look half as good as yours.  8)

Pappy.....don't forget the pics...... :)

Tee..........sent you a pm.........I am dangerously low on the Fine Swine............... :o
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: Cajunate on April 13, 2016, 04:44:02 PM
Wow! Looks fantastic!!!!
Haven't had them in a while here. Maybe one day soon.
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: Smokin Don on April 13, 2016, 04:45:25 PM
You are cranking out some great food Gene!!! Looks good!!! Don
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: TMB on April 13, 2016, 04:47:15 PM
Those look great, I need to add pork steaks to the list  ;) ;)
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: Savannahsmoker on April 13, 2016, 05:40:16 PM
Nice looking especially the chops.
Gotta love grill grates.
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: tomcrete1 on April 13, 2016, 06:04:32 PM
Looks great, been awhile need to try that on the Rec Tec!  :)
Title: Fine Swine & Bovine Pork Steaks
Post by: Pappymn on April 13, 2016, 08:53:27 PM
Quote from: smokeasaurus on April 13, 2016, 04:05:58 PM
Had those last week.........didn't look half as good as yours.  8)

Pappy.....don't forget the pics...... :)

Tee..........sent you a pm.........I am dangerously low on the Fine Swine............... :o
Too late.....burp. But steaks cut from a butt or shoulder really are great on the grill. Better then loin chops IMO.

Thanks Hikerman for reminding me to use Molasses. I would have forgot.
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: hikerman on April 13, 2016, 08:58:16 PM
Glad you enjoyed that cut Pappy!  Cooked right, they just may be my favorite part of the oinker.
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: HighOnSmoke on April 13, 2016, 10:05:25 PM
Excellent cook Gene!
Title: Re: Fine Swine & Bovine Pork Steaks
Post by: muebe on April 15, 2016, 11:38:47 PM
Yum!