Let's Talk BBQ

FORUM SPONSORS => Adrenaline Barbecue Co. => Topic started by: HighOnSmoke on May 06, 2017, 08:43:38 PM

Title: Cold Grate Seared Ribeye Steak
Post by: HighOnSmoke on May 06, 2017, 08:43:38 PM
I was at Sam’s Club this morning and found a 3 pack of choice Angus ribeye steaks. They looked way too good to pass up. 
All 3 were about 2 inches with a lot of good marbling. Since there is just the two of us we decided to do just one tonight for
dinner. I salted it and let it sit in the refrigerator for about 6 hours.

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-3HKqWsq/0/084c330e/L/CG%20Stk050617-1-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-3HKqWsq/A)

This is my set up tonight. I am using the Jumbo Joe with the small SnS and have it on my new Weber grill table (https://smile.amazon.com/gp/product/B00AHUR0OC/ref=oh_aui_detailpage_o02_s00?ie=UTF8&psc=1). I started with
way too many coals as I forgot how small this is compared to my bigger Weber. So my wife wanted a couple of chicken breasts
cooked for chicken salad and that is what is on there at this time. 

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-g7KP3XR/0/cc935211/L/CG%20Stk050617-2-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-g7KP3XR/A)

The ribeye is finally on the grill!

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-vPNxm3V/0/28a3b2c5/L/CG%20Stk050617-3-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-vPNxm3V/A)

The finished product!

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-SfZQZvt/0/11d69da4/L/CG%20Stk050617-4-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-SfZQZvt/A)

Perfect medium rare and oh so juicy.

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-tTPQKMK/0/96f652a4/L/CG%20Stk050617-5-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-tTPQKMK/A)

My plate with some homemade potato salad.

(https://photos.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-cXJ829K/0/cf723c15/L/CG%20Stk050617-6-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Cold-Grate-Seared-Ribeye-Steak-05-06-17/i-cXJ829K/A)

I do believe this is the best steak I have ever eaten.  I did not use any seasonings other than dry brine it with salt and right before
I seared it I put a light coat of olive oil on it and a heavy dose of fresh ground pepper. The beef flavor definitely shined through!

I plan on cooking a chuck roast tomorrow on the Jumbo Joe and I know now not to start with 20 coals. I will probably just light 10
and go from there. 

Title: Re: Cold Grate Seared Ribeye Steak
Post by: Savannahsmoker on May 06, 2017, 08:52:22 PM
That steak looks like it was done right,
Nicely Done.
Title: Re: Cold Grate Seared Ribeye Steak
Post by: tomcrete1 on May 06, 2017, 09:05:46 PM
Awesome!  :thumbup:
Title: Cold Grate Seared Ribeye Steak
Post by: Pappymn on May 06, 2017, 09:13:37 PM
Quote from: Savannahsmoker on May 06, 2017, 08:52:22 PM
That steak looks like it was done right,
Nicely Done.
X2
Title: Re: Cold Grate Seared Ribeye Steak
Post by: ACW3 on May 06, 2017, 10:58:14 PM
STEAK!!  Mike, that looks fantastic!!

Art
Title: Re: Cold Grate Seared Ribeye Steak
Post by: deb415611 on May 07, 2017, 06:17:45 AM
that looks perfect
Title: Re: Cold Grate Seared Ribeye Steak
Post by: Tailgating is my game on May 07, 2017, 02:00:55 PM
X3

I would like the small S & S but is it the same without the water
Title: Re: Cold Grate Seared Ribeye Steak
Post by: HighOnSmoke on May 07, 2017, 02:28:44 PM
Quote from: Tailgating is my game on May 07, 2017, 02:00:55 PM
X3

I would like the small S & S but is it the same without the water

Yep, pretty much the same except no water trough. I just use a loaf pan with water. It does have the ventilated basket.
Title: Re: Cold Grate Seared Ribeye Steak
Post by: Tailgating is my game on May 07, 2017, 03:12:06 PM
Quote from: HighOnSmoke on May 07, 2017, 02:28:44 PM
Quote from: Tailgating is my game on May 07, 2017, 02:00:55 PM
X3

I would like the small S & S but is it the same without the water

Yep, pretty much the same except no water trough. I just use a loaf pan with water. It does have the ventilated basket.

Thanks!!!!