Let's Talk BBQ

General => General Discussion & Topics => Member Gatherings and Road Trips => Topic started by: Tenpoint5 on June 10, 2012, 03:51:00 PM

Title: MidWest Smoke Out
Post by: Tenpoint5 on June 10, 2012, 03:51:00 PM
Just wanted to through it out there. Nepas has the SEGA SO, and I have the Midwest SO. If any of you would like to attend this years Smoke Out it will be July 28th in Cascade, Ia. In my back yard. Here is the link to the thread that has been running on the Bradley Forum, just to get things started. I can answer questions as we go.

http://forum.bradleysmoker.com/index.php?topic=26150.0
Title: Re: MidWest Smoke Out
Post by: teesquare on June 11, 2012, 01:15:38 PM
WOW -  This will be a GREAT road trip....Who wants to go? ;D
Title: Re: MidWest Smoke Out
Post by: mikecorn.1 on June 11, 2012, 02:00:50 PM
Sounds like a good time. Certainly looks good from the previous pics on the other forum.
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on June 11, 2012, 02:25:22 PM
Here's the link to the thread that we all put our pictures on. Yes it was and usually is a good time meeting Old/New friends!!

http://forum.bradleysmoker.com/index.php?topic=23884.15
Title: Re: MidWest Smoke Out
Post by: teesquare on June 16, 2012, 11:07:33 PM
Yeah...It is a long way....But, seriously - do we have anyone that wants to go on a road trip?
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on June 17, 2012, 07:31:08 AM
Quote from: teesquare on June 16, 2012, 11:07:33 PM
Yeah...It is a long way....But, seriously - do we have anyone that wants to go on a road trip?

T talk with TMB he may be up for a weekend road trip
Title: Re: MidWest Smoke Out
Post by: LostArrow on June 17, 2012, 10:34:23 AM
Quote from: teesquare on June 11, 2012, 01:15:38 PM
WOW -  This will be a GREAT road trip....Who wants to go? ;D
Tee you need to go!
A gathering doesn't have to be a big thing.
You need pleasent weather
A backyard
An understanding significant other .
2-3 cookers, hopefully one that does low & slow so everyone can stand around & Oooh & Ahhh.
Local place for meat.
A nearby inexpensive motel ?
You'll be planning next years LETS TALK BBQ meeting so you need to go ;D
Title: Re: MidWest Smoke Out
Post by: teesquare on June 17, 2012, 10:45:05 AM
Yep...but I need somebody to keep me awake for the drive...... ;D
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on June 18, 2012, 07:17:21 AM
Tee You might want to talk with ACW3 (Art) I think he mentioned something about maybe heading this way as well
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on June 26, 2012, 10:22:14 AM
If anyone is planing on coming to the MidWest Smoke Out would you send me a PM. It is time to start planning how much meat to buy.
Title: Re: MidWest Smoke Out
Post by: Ka Honu on June 26, 2012, 11:35:03 AM
Quote from: Tenpoint5 on June 26, 2012, 10:22:14 AM
... planning how much meat to buy.

"Planning?"  I thought you just went out and bought as much as you could and then went back for another load.
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on June 26, 2012, 12:52:45 PM
Right now I have 8 Boston Butts, 2 Whole Choice Ribeyes, 3 Full Pork Loins (2 of which still have the backbone attached they from a hog I had butchered), 2 Briskets (6 more on order from Texas), and a boatload of different sausages and snack stixs in the freezer. I just need to figure out what I am going to be pulling out and thawing/cooking
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 05, 2012, 02:33:31 PM
still trying to get my numbers for the meat count. Send me a PM Thanks
Title: Re: MidWest Smoke Out
Post by: squirtthecat on July 06, 2012, 10:24:49 AM
Quote from: Tenpoint5 on June 26, 2012, 12:52:45 PM
Right now I have 8 Boston Butts, 2 Whole Choice Ribeyes, 3 Full Pork Loins (2 of which still have the backbone attached they from a hog I had butchered), 2 Briskets (6 more on order from Texas), and a boatload of different sausages and snack stixs in the freezer.

You gonna have enough smokers??   ;D
Title: Re: MidWest Smoke Out
Post by: teesquare on July 06, 2012, 12:45:44 PM
I hope that any of you that can make this even will go....Nothing is as much fun as these type of events.

T
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 25, 2012, 05:42:33 PM
Started cooking for the Smoke Out today. Never mind the fact that it is 103º outside. It will just help keep the temps up. (Not that the Dragon Lady needs any help.)

Up first in the line up is Sliced Turkey Breast meat.

Relatively easy first you drive 2 hours one way to pick up a Turkey Boulder from a friend. (Thanks Squirt)

Thaw for an hour in cold water to remove the foil wrapper that was on the boulder. Place in a foil tray for transport

(http://i222.photobucket.com/albums/dd237/tenpoint5/072512144031.jpg)

Peel off the skin from the front of the breast and lay out flat in the Dragon Lady. (Traeger) Season with Zach's Hickory Rub.

Place still basically frozen Turkey Boulder on top of skin. Lightly rub some (1Tbs) oil over the boulder. Season again with more Hickory Rub. Slide into the business end of the Dragon Lady and fire her up. Once she is lit and breathing fire, close door. Set temp to 250º and walk away. Remember it is frozen solid can't put a probe in it yet. Will be shooting for an IT of 155º

(http://i222.photobucket.com/albums/dd237/tenpoint5/072512144455.jpg)



Title: MidWest Smoke Out
Post by: Pappymn on July 25, 2012, 05:54:56 PM
What exactly is a turkey boulder? This technique has me interested.
Title: Re: MidWest Smoke Out
Post by: teesquare on July 25, 2012, 05:55:06 PM
Did you stretch the skin out to capture more heat? Interesting........

And - Why not drill a hole in it to insert the temp probe? :)
Title: Re: MidWest Smoke Out
Post by: TentHunteR on July 25, 2012, 06:58:23 PM
Wow, a 4 hour round trip to pick up a turkey boulder?  Now that's what I call dedication!
Title: Re: MidWest Smoke Out
Post by: squirtthecat on July 25, 2012, 07:10:20 PM
Quote from: TentHunteR on July 25, 2012, 06:58:23 PM
Wow, a 4 hour round trip to pick up a turkey boulder?  Now that's what I call dedication!

I'm sayin'!   ;)

Next time I'm going to make him drive 2 hours and 40 minutes each way, as there is a brand new Bass Pro Shops with an Uncle Bucks 'Fish Bowl & Grill' next to it in East Peoria.

http://www.basspro.com/webapp/wcs/stores/servlet/CFPage?storeId=10151&catalogId=10051&langId=-1&pageID=5033
Title: Re: MidWest Smoke Out
Post by: teesquare on July 25, 2012, 09:09:06 PM
Quote from: Pappymn on July 25, 2012, 05:54:56 PM
What exactly is a turkey boulder? This technique has me interested.

It is the bid ole breasts-es....and no legs or arms, all smashed up tight into sort of a "white-meat roast"...... ;D
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 25, 2012, 09:13:22 PM
OK Turkey boulder is all done got busy and the temp slipped up to 169 but it is in FTC in Microwave for a few hours then it will take a nap in the fridge over night. Will slice it in the morning.

Coming out of the Dragon Lady

(http://i222.photobucket.com/albums/dd237/tenpoint5/072512195550.jpg)

Heading for FTC. See the juices running out of the probe hole!! Wow that sounds bad but looks so good!

(http://i222.photobucket.com/albums/dd237/tenpoint5/072512195821.jpg)
Title: Re: MidWest Smoke Out
Post by: squirtthecat on July 25, 2012, 10:19:54 PM
Quote from: teesquare on July 25, 2012, 09:09:06 PM
Quote from: Pappymn on July 25, 2012, 05:54:56 PM
What exactly is a turkey boulder? This technique has me interested.

It is the bid ole breasts-es....and no legs or arms, all smashed up tight into sort of a "white-meat roast"...... ;D

Bingo.   these are 3-4 boneless breasts, pumped with a bit of solution, and glued together with some gelatin.  Foil wrapped and frozen into a turkey breast boulder.    Hence the nickname we give them..

10x better than poached deli turkey!
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 25, 2012, 10:23:43 PM
Quote from: squirtthecat on July 25, 2012, 10:19:54 PM
Quote from: teesquare on July 25, 2012, 09:09:06 PM
Quote from: Pappymn on July 25, 2012, 05:54:56 PM
What exactly is a turkey boulder? This technique has me interested.

It is the bid ole breasts-es....and no legs or arms, all smashed up tight into sort of a "white-meat roast"...... ;D

Bingo.   these are 3-4 boneless breasts, pumped with a bit of solution, and glued together with some gelatin.  Foil wrapped and frozen into a turkey breast boulder.    Hence the nickname we give them..

10x better than poached deli turkey!

And mine just came out of FTC and is sitting on top of the air conditioner vent cooling down so I can put it in the fridge for the night for a nap
Title: Re: MidWest Smoke Out
Post by: ACW3 on July 26, 2012, 08:57:32 AM
Looks great , Chris!!

Art
Title: MidWest Smoke Out
Post by: mikecorn.1 on July 26, 2012, 06:51:06 PM
That looks great. Nice work!!


Sent from my iPhone using Tapatalk
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 26, 2012, 10:26:20 PM
Like Wow I will be doing more of these. Remember I don't like poultry but this thing turned out great. The flavor is like a ham almost. The meat is nice and juicy. Never thought I would get a 3/4-1 inch Smoke Ring on the boulder. It is there its light but it is there. Even pointed it out.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072612152451.jpg) (http://i222.photobucket.com/albums/dd237/tenpoint5/072612152700.jpg)

Everything all sliced up in a foil pan waiting to be vac sealed for sandwiches at a later date.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072612153816.jpg)
Title: Re: MidWest Smoke Out
Post by: TMB on July 26, 2012, 11:39:59 PM
Very nice!   I give that one a 10.5!!!!!
Title: Re: MidWest Smoke Out
Post by: nepas on July 27, 2012, 06:58:53 AM
Looks good.

Next year i will make it.

Y'all have fun and stay cool.
Title: Re: MidWest Smoke Out
Post by: ACW3 on July 27, 2012, 07:26:02 AM
Great looking bird!!  Hope the weather cooperates a little for those who braved the trip.  Due to the iffy weather everywhere, we decided to stay home this summer.  Maybe next year.

Art
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 27, 2012, 07:41:56 AM
Weatherman is saying Upper 70's Lower 80's for Saturday with a chance of rain late Saturday night into Sunday morning. I can deal with that.
Title: Re: MidWest Smoke Out
Post by: squirtthecat on July 27, 2012, 08:18:21 AM
70s??   Glad I threw a light jacket in the truck..    :D
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 27, 2012, 08:57:51 AM
Quote from: squirtthecat on July 27, 2012, 08:18:21 AM
70s??   Glad I threw a light jacket in the truck..    :D

Squirt look at the weather thingy on my posts its 66º right now 2 days ago it was 86 already
Title: Re: MidWest Smoke Out
Post by: TwoPockets on July 27, 2012, 09:33:31 AM
Quote from: Tenpoint5 on July 27, 2012, 08:57:51 AM
Quote from: squirtthecat on July 27, 2012, 08:18:21 AM
70s??   Glad I threw a light jacket in the truck..    :D

Squirt look at the weather thingy on my posts its 66º right now 2 days ago it was 86 already

Jeez.. it is 85 degrees here in Alabama at 8:30am, it's going to hit at least 96 today with a heat index well over 100. It's too freaking hot to even cook outdoors. It's almost enough to make me wish I was a yankee.... well not really.

Show us some good pictures of the Smoke Out.
Title: Re: MidWest Smoke Out
Post by: nepas on July 27, 2012, 10:01:06 AM
Quote from: TwoPockets on July 27, 2012, 09:33:31 AM
Quote from: Tenpoint5 on July 27, 2012, 08:57:51 AM
Quote from: squirtthecat on July 27, 2012, 08:18:21 AM
70s??   Glad I threw a light jacket in the truck..    :D

Squirt look at the weather thingy on my posts its 66º right now 2 days ago it was 86 already

Jeez.. it is 85 degrees here in Alabama at 8:30am, it's going to hit at least 96 today with a heat index well over 100. It's too freaking hot to even cook outdoors. It's almost enough to make me wish I was a yankee.... well not really.

Show us some good pictures of the Smoke Out.

Yikes
Title: Re: MidWest Smoke Out
Post by: sparky on July 27, 2012, 10:50:48 AM
that look so good.  nice job on it.  well done.   :)
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 10:46:43 AM
The Overall theme of this years Smoke Out was.
 "It's All About The Pig!!"

(http://i222.photobucket.com/albums/dd237/tenpoint5/072912153507.jpg)
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 10:47:38 AM
OK here I go back in time a little bit. I have the some of the prep pictures Squirt has the rest.

Saturday morning the day of the Smoke Out.

I found two of these a sitting in my freezer. Si I says to Bam1. How's about some pulled beef?

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812094731.jpg)

They was frozen solid. I seasoned both sides with some Billy Bob's Seasoning (Thanks SouthernSmoked) and into the Traeger they went at 250º. They was pulled and shredded at 200º it was dinner time so no FTC.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812095220.jpg)

Then I says to Bam1. Now we need to do some pork loin. I saw something on the forum about somebody doing this roll thing. I think we can do it if we try hard enough. I have a bone in loin we can practice with. You see first you bone it all out.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812094722.jpg)

You slice it and make it look all flattened out like. Then you get you some Cream Cheese and some Garlic Pesto and some John Henry's Texas Pig Rub. Slap them all together on there

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812100536.jpg)

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812101131.jpg)

Then you roll it all up with the tenderloin that you found on there to the inside. You make a big mess tying the thing up and season the outside

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812102315.jpg)

Then you stuff it in the Bradley under the Boston Butt that has been running all night long.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812102612.jpg) (http://i222.photobucket.com/albums/dd237/tenpoint5/072812102620.jpg)

You pull the butt and roll 1:40 of Whiskey Oak Still maintaining the 230º that the Butt was at.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812104350.jpg)

After the smoke is over turn the temp down to 210 and let it roll. It looks like this after the smoke is done.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812114324.jpg)

After everything is all said and done you pull the loin at 153º and send it off for a nap in FTC

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812135229.jpg)

Meanwhile you have yanked the butt out and sent it off to FTC as well.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812113919.jpg) (http://i222.photobucket.com/albums/dd237/tenpoint5/072812113855.jpg)
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 10:49:11 AM
Squirtthecat says hey lets do a Tri Tip! So he fired up the Traeger and got that to cooking.

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812170555.jpg)

ClassicRockGriller got started on pulling the beef

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812170600.jpg)

Meanwhile there was some general conversations going on

(http://i222.photobucket.com/albums/dd237/tenpoint5/072812170606.jpg)

All in all It was a GREAT DAY. The HOT weather broke it was only like 83º, a light breeze blowing unless you was under one of the canopies. There was a lot of OLD FRIENDS and some NEW FRIENDS all having a good time together. There was absolutely no drinking, or any lies told during the entire weekend!! :o :o That's it I am out of pictures.

 I would like to THANK EVERYONE for coming. We Gonna haf ta do dis agin!!
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 11:22:02 AM
(http://i222.photobucket.com/albums/dd237/tenpoint5/073012101428.jpg)

It's Monday. It's two days after the Smoke Out. I'm thinking this picture speaks volumes!! I'm just say'n
Title: Re: MidWest Smoke Out
Post by: squirtthecat on July 30, 2012, 11:56:41 AM
Here we go!

While 10.5 and another Bradley friend were slaving away in front of the cookers, Hal, Sonny and I were hanging out in Beverly Hills.  (a.k.a the Seemore's rig)

(https://lh3.googleusercontent.com/-LpNtWHh35CY/UBXenDJFOJI/AAAAAAABkLo/3HC14m2TNG4/s1024/IMGP1527.JPG)


Some Dutch Oven breakfast casserole in the works.

(https://lh5.googleusercontent.com/-fQHOH6leMMM/UBXeuJpzLOI/AAAAAAABkL4/gnrEcFj5FaI/s1024/IMGP1529.JPG)


Under the watchful eyes...

(https://lh4.googleusercontent.com/-f629N49wzZs/UBXfFCSW-EI/AAAAAAABkMs/OEcEOOT6ogs/s1024/IMGP1541.JPG)


We rolled some smoke as well!   ;D

(https://lh6.googleusercontent.com/-MLX9DQv56ng/UBXfIzqZFkI/AAAAAAABkM0/VGn_i556kiQ/s1024/IMGP1543.JPG)


Turned out PDG.

(https://lh3.googleusercontent.com/-mgX6xLR9J1Y/UBXfNJox7tI/AAAAAAABkM8/HPN3B3L6jNw/s1024/IMGP1547.JPG)


---

Saddled up and headed to 10.5's place.


Yes Virginia, pigs do fly.

(https://lh4.googleusercontent.com/-NnKfubvUSWw/UBXfjn1wXPI/AAAAAAABkNk/mapLlPaO4eA/s1024/IMGP1553.JPG)


Some fried tortilla strips for snackies.

(https://lh5.googleusercontent.com/-q150egRBEBQ/UBXfnnRJqkI/AAAAAAABkNw/fvVBftBl_Eg/s1024/IMGP1556.JPG)


LOTS of supervisors.  BAM1, 10.5, Sonny (CRG), Hal in the background, and some really nice fellow who required a Passport to get to Iowa!?!

(https://lh5.googleusercontent.com/-EKqkuCmTmak/UBXfu5tQ3XI/AAAAAAABkOA/JCRp7SN_nzM/s1024/IMGP1558.JPG)



A Bradley what?

(https://lh5.googleusercontent.com/-hFUXawD7kPA/UBXfrClPadI/AAAAAAABkN4/f7lEglZrXdU/s1024/IMGP1557.JPG)


That came out of the back of the company car..

(https://lh6.googleusercontent.com/-49pypEq2rOA/UBXfyO-wnXI/AAAAAAABkOI/yTAX8Bu3ekQ/s1024/IMGP1560.JPG)



--


Did somebody say FOOD?

Smoked chuckies.

(https://lh5.googleusercontent.com/-kBDhgKuz1nU/UBXf2L03SNI/AAAAAAABkOQ/QxGpdCWtD9Q/s1024/IMGP1561.JPG)


Couple plans of a killer meatloaf that Sonny brought (already smoked -we're just heating them up), and tri-tip-cicle out of the freezer.

(https://lh3.googleusercontent.com/-9leCNIqTssk/UBXf6S5QjLI/AAAAAAABkOY/lETQ1QI0024/s1024/IMGP1564.JPG)


Better shot.

(https://lh5.googleusercontent.com/-gMDTcrudbe4/UBXgCXJ--ZI/AAAAAAABkOo/04zw8IIPJ5s/s1024/IMGP1568.JPG)



Time to break the chuckies down.

(https://lh4.googleusercontent.com/-vPq9E-5yx30/UBXgF2bL4_I/AAAAAAABkOw/2KCVN8nLlw0/s1024/IMGP1571.JPG)


Butt #1.

(https://lh4.googleusercontent.com/-kZ-HFWlYNSw/UBXgJ75n8OI/AAAAAAABkO4/-u9l5LE5d5U/s1024/IMGP1573.JPG)


Fall. To. Pieces.

(https://lh6.googleusercontent.com/-acV6G6b2fbQ/UBXgPGKM_pI/AAAAAAABkPA/0CiCFk4Fh1w/s1024/IMGP1575.JPG)

(https://lh4.googleusercontent.com/-CC2ciwvLUXI/UBXgSrpwfDI/AAAAAAABkPI/pX4bPaRegE4/s1024/IMGP1581.JPG)


Pan of chucky love.

(https://lh4.googleusercontent.com/-sdPKedRnJyo/UBXgZzjvRGI/AAAAAAABkPc/LTc89oqjZFg/s1024/IMGP1591.JPG)



Stuffed pork loin.  (10.5 will have to fill in the details, I remember cream cheese and pesto..)

(https://lh6.googleusercontent.com/-6VdUMJ7pX1U/UBXgy5M9NeI/AAAAAAABkP8/fzWj3CstkHs/s1024/IMGP1598.JPG)

(https://lh5.googleusercontent.com/-JZcKHArpZlE/UBXg2_cUsuI/AAAAAAABkQE/qymTvKtwGyw/s1024/IMGP1617.JPG)

(https://lh4.googleusercontent.com/-sZ4-ZdBkH40/UBXg6lNYimI/AAAAAAABkQM/_Id2gM9BYWA/s1024/IMGP1629.JPG)

(https://lh6.googleusercontent.com/-M-WppDalygM/UBXg-jiaA0I/AAAAAAABkQU/4kun1HKzvGU/s1024/IMGP1632.JPG)


Meatloaf is ready.

(https://lh5.googleusercontent.com/-Mozpn4s0Zhw/UBXhF1cwUUI/AAAAAAABkQk/cM1tkEKGKvY/s1024/IMGP1642.JPG)

(https://lh5.googleusercontent.com/-8itXmsmfFvM/UBXhU2j86UI/AAAAAAABkRI/V3LZhNBVPus/s1024/IMGP1654.JPG)


In goes the food, and I grab a quick shot before it is hammered.

(https://lh6.googleusercontent.com/-no08_izFMgU/UBXhJAtIdII/AAAAAAABkQs/xaWKM5ZI0Q8/s1024/IMGP1645.JPG)

(https://lh6.googleusercontent.com/-B5sf6yvhCCY/UBXhNSaj0iI/AAAAAAABkQ0/hIpRjEpIsNI/s1024/IMGP1647.JPG)


Tri-tip is coming along.

(https://lh4.googleusercontent.com/-3KzwvPAC0Bc/UBXhkpWIKyI/AAAAAAABkRo/_BMuR7hRBEo/s1024/IMGP1669.JPG)

About 45 minutes later...

(https://lh5.googleusercontent.com/-ciApLIF0LsY/UBXhoy5QZ_I/AAAAAAABkRw/bsa3j_uJw_o/s1024/IMGP1687.JPG)


Curt and Holly show up with this cute little pup.

(https://lh3.googleusercontent.com/-osS_CB0EOPk/UBXhg_h6ZBI/AAAAAAABkUc/Ard_s2Rjy3M/s1024/IMGP1661.JPG)



A Bradley WHAT?

(https://lh3.googleusercontent.com/-ulx82535GD0/UBXhwzTetNI/AAAAAAABkSA/_YQ04bCvME4/s1024/IMGP1690.JPG)

(https://lh4.googleusercontent.com/-0wE5Ajd_860/UBXhs_l_MUI/AAAAAAABkR4/mDtox-QYiKg/s1024/IMGP1689.JPG)

(https://lh4.googleusercontent.com/-A8krSihtBtw/UBXh5-ILAUI/AAAAAAABkSU/stYnLSQBPLo/s1024/IMGP1694.JPG)

(https://lh3.googleusercontent.com/-C9VcwMXj0MI/UBXh-EblYvI/AAAAAAABkSc/01mwpbP4f9I/s1024/IMGP1695.JPG)


Food has been demolished, and everyone slides into a coma for a bit.

(https://lh6.googleusercontent.com/-ptouvkqI9Wg/UBXiBtlmf0I/AAAAAAABkSk/w_4QoQGB2T4/s1024/IMGP1697.JPG)


Gotta sign the banner..

(https://lh5.googleusercontent.com/-W4c16F0kEjo/UBXh1YkivGI/AAAAAAABkSI/pT4_GmeTC5k/s1024/IMGP1692.JPG)

(https://lh6.googleusercontent.com/-QeXz27Dfc_w/UBXioFasZcI/AAAAAAABkT4/qVC4UrMKcQg/s1024/IMGP1719.JPG)


Fire in the hole!

(https://lh6.googleusercontent.com/-vKEou2UHjY4/UBXiP-KtOLI/AAAAAAABkTE/6furh0sgs-w/s1024/IMGP1708.JPG)


Group shot.

(https://lh6.googleusercontent.com/-w-2RKxEoClc/UBXifjCKKuI/AAAAAAABkTk/PO0EOUTPr3c/s1024/IMGP1715.JPG)


It's all about the pig..

(https://lh5.googleusercontent.com/-RrZTTCUErd8/UBXiqemWbtI/AAAAAAABkUA/O42dQGdxwFA/s1024/IMGP1723.JPG)


Cheers!

(https://lh5.googleusercontent.com/-wk1G6mlWgRs/UBXiu0KY3VI/AAAAAAABkUI/CNJ01CzKGcU/s1024/IMGP1725.JPG)
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 12:25:13 PM
That Jar of Distilled water has some miles on it. It has traveled from it's place of origin, to Georgia, to Texas, to Iowa where it waited until just the right time to be shared Amongst Friends!!

As a side note i see I ain't getting any prettier with age.
Title: Re: MidWest Smoke Out
Post by: LostArrow on July 30, 2012, 05:47:58 PM
In the immortal  words of Miss Stevie Smith
" And a Good Time Was Had By All"
Title: Re: MidWest Smoke Out
Post by: nepas on July 30, 2012, 06:14:42 PM
Wish we could have been there again. Next year we parking by Scott & June.

How did ya like the GA, Clear water  ;D
Title: Re: MidWest Smoke Out
Post by: Tenpoint5 on July 30, 2012, 06:22:51 PM
Quote from: nepas on July 30, 2012, 06:14:42 PM
Wish we could have been there again. Next year we parking by Scott & June.

How did ya like the GA, Clear water  ;D

Mighty Mighty Pleasing
Title: Re: MidWest Smoke Out
Post by: TMB on July 30, 2012, 11:44:30 PM
Really wished I could have been there.    NOW Kimmie does not believe you about water being in the jar!
Title: Re: MidWest Smoke Out
Post by: nepas on July 05, 2013, 09:43:09 AM
Breakfast Friday morning at the RV site for y'all

Making breakfast bowls.

Biscuit covered with scrambled egg, hashbrowns, real sausage gravy and cheese. Your choice of sauce on top. Starnes, hot or?
Title: Re: MidWest Smoke Out
Post by: nepas on August 01, 2013, 09:32:39 AM
http://www.timeanddate.com/countdown/generic?msg=Leaving%20Day%20To%20MWSO%20IV&p0=809&year=2013&month=8&day=7&hour=0&min=0&sec=0