Author Topic: How to cook a Competition Steak on the PK Grill (Read 2330 times)

smokeasaurus · « **Reply #-1 on:** July 28, 2015, 10:46:51 AM »

I stumbled across this article on the PK Grills Facebook page. While you certainly don't have to have a PK Grill to cook up a great steak, these methods should be easily used on other charcoal grills:

http://www.pkgrills.com/TheGrillBlog/how-to-cook-a-competitionwinning-steak/?utm_content=buffera877d&utm_medium=social&utm_source=facebook.com&utm_campaign=buffer

sparky · « **on:** July 28, 2015, 11:42:09 AM »

I already do all that on my pk. Cool article.

hikerman · « **Reply #1 on:** July 28, 2015, 12:00:51 PM »

I already do all that on my pk. Cool article.

Same here! Hmmm....there aren't any Fat Tires in the pics. I guy gets thirsty grilling the perfect steak!

Pappymn · « **Reply #2 on:** July 28, 2015, 04:15:17 PM »

Lost me at medium steak

hikerman · « **Reply #3 on:** July 28, 2015, 06:12:24 PM »

Lost me at medium steak

Yeah now that you mention it Pappy I found that ....peculiar.

sliding_billy · « **Reply #4 on:** July 28, 2015, 06:35:31 PM »

Lost me at medium steak

Pretty sure that is the SCA rule for doneness.

hikerman · « **Reply #5 on:** July 28, 2015, 07:07:43 PM »

I guess I'll be making my own. But, as it should be!