We had a bunch of chores to do today but we got em done kinda early and Wendy had some Rib Eyes setting out.
I was gonna use the MAK and post for the review but I said darn it, I am gonna keep it real today and use the offset.
Got some oak lit up
Set the steaks in the main chamber and set a pc of salmon close to the fire-box opening. We feed our neighbor on the weekends and today was Salmon for Easter.
Looks like I am ready to start grilling over oak wood
We ran the salmon next door and I slipped the cooking grate in the fire-box and started grilling some Texas beef!!
Wendy sauteed some shrooms and made her most excellent spinach salad
Money shot. Thanks for looking at The Smokes cooking!!
and yes there was a little steak sauce on there.....that HEB steak sauce is real good.
