I love Wheat Thins, just can't have them on this eating plan. So looking around the interweb I found this recipe
I love them and they do taste very much like a cracker should (just make sure you brown them up )
3/4 cup of almond flour
1/8 tsp garlic powder
1/8 onion powder
3/8 tsp of sea salt
1 egg white Mix well, roll to 1/8 in thick and bake at 325 for 15 mins ( I found 350 for 18 works for me)
Score them before cooking with a pizza cutter, so when finished you can break them very easy.