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Author Topic: GOT MY TOY ~ A man and his Pit Barrel Cooker!  (Read 75281 times)

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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #164 on: August 22, 2014, 01:03:52 AM »
Quote from: PongGod on August 22, 2014, 12:45:01 AM
Wow, those beef ribs look amazing! I never run across anything like that at my local supermarket. The beef ribs I see there are always 95% bone with barely any discernible meat on them.

- Robert -

Yeah the dinosaur ribs. LOL.
These were almost like somebody screwed up and packed untrimmed beef short ribs.
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Offline spuds

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #165 on: August 22, 2014, 02:20:00 AM »
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Offline grossie

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #166 on: August 22, 2014, 10:27:31 AM »
Holy Crap. Holy Crap. Holy Crap.

How I ever missed this thread, I'll never know. Outstanding PBC'ing, dude!
I wasted so much time, I may get stuck late at work on a Friday night.

I'll have to say that I'll be trying several of your ideas/recipes. Thanks for sharing.
I'm a huge PBC fan, and you just made me an even bigger one.
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #167 on: August 22, 2014, 01:17:29 PM »
Quote from: grossie on August 22, 2014, 10:27:31 AM
Holy Crap. Holy Crap. Holy Crap.

How I ever missed this thread, I'll never know. Outstanding PBC'ing, dude!
I wasted so much time, I may get stuck late at work on a Friday night.

I'll have to say that I'll be trying several of your ideas/recipes. Thanks for sharing.
I'm a huge PBC fan, and you just made me an even bigger one.

Much appreciated Grossie. I chose to go the experiment route rather than follow what the good folks, Noah and Amber, recommend.
Now PBC and I know each other quite well....intimately!!

Feel free to ask me any question.

I have chosen to keep all my PBCing in one thread.
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #168 on: August 23, 2014, 12:53:43 AM »
Wings again. What I did here is I placed a single layer of unlit charcoal in the basket and fired up a full compact chimney.



Orange marmalade sauce

1 Cup orange marmalade (I love smuckers )
About a tablespoon soy sauce
About 1/3 cup rice vinegar
About 1/4 cup Hoisin sauce
About 3 cloves garlic, grated
About a tablespoon of grated fresh ginger
About 2 tablespoons Sambal Oelek or any Asian hot sauce.

Mix all that mess and bring it to a slight simmer until slightly thickened.

Dunk the wings in the sauce and back on the PBC for a few minutes
Enjoy!






 
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Offline spuds

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #169 on: August 23, 2014, 12:56:33 AM »
Do you weigh 900 lbs yet ?  ??? ::)  8)

Beautiful cook!
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Offline spuds

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #170 on: August 23, 2014, 12:57:41 AM »
I'd be interested in a  thread showing your heat temp secrets.
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #171 on: August 23, 2014, 08:29:22 AM »
Quote from: spuds on August 23, 2014, 12:56:33 AM
Do you weigh 900 lbs yet ?  ??? ::)  8)

Beautiful cook!

HAHAHA, no but I do squat about 500 lbs
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #172 on: August 23, 2014, 08:30:20 AM »
Quote from: spuds on August 23, 2014, 12:57:41 AM
I'd be interested in a  thread showing your heat temp secrets.

Most of the temp tips are all over this thread.
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #173 on: August 23, 2014, 01:15:17 PM »
Got company today, special request, beef ribs, no problem.



2 hours 30 minutes





Quail anyone?





Want to cook them birds at high heat.



Here we go!






Give em a little squeeze of lemon juice



Adult beverages time!
« Last Edit: August 23, 2014, 01:51:34 PM by 1Bigg_ER »
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #174 on: August 24, 2014, 06:41:23 PM »
Sunday family dinner.

I marinated the lamb in a wet rub of olive oil, minced fresh rosemary, cumin, coriander, a touch of cinnamon and a bunch of grated garlic.





« Last Edit: August 24, 2014, 08:16:50 PM by 1Bigg_ER »
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Offline teesquare

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #175 on: August 24, 2014, 06:50:16 PM »
I love those beef ribs! Looking forward tot eh finished pics ;)
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Offline muebe

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #176 on: August 24, 2014, 06:57:09 PM »
Loving the beef ribs but really digging on the quail!

And now those racks of Lamb... Over the top!!!
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Offline 1Bigg_ER

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #177 on: August 24, 2014, 08:10:44 PM »
YEAH BOOOOY!



That orange marmalade mint sauce, perfect for lamb.
About half a cup smuckers orange marmalade
About 2 tablespoons rice vinegar
About a quarter cup minced mint
About a tablespoon Aleppo peppers (milder than crashed red pepper flakes )
Mix all that mess, taste as you go.


Simple salad, roasted potatoes and mushrooms.

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Offline muebe

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Re: GOT MY TOY ~ A man and his Pit Barrel Cooker!
« Reply #178 on: August 24, 2014, 11:11:35 PM »
I believe that has to be the most perfectly cooked lamb I have seen to date!
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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
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BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
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