Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Electric Smokers => Topic started by: Agustine on March 30, 2018, 08:22:41 PM
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Ingredients
.1 Pork tenderloin
.Chopped mushrooms
.Chopped green onions
.chopped sweet red peppers
.1 TPS of minced garlic
.Your choice of cream cheese
.Cubed smoke cheese of your choice
.About 12 slices of bacon
Bradley smoker
260F till IT of 160 and crisp bacon
Picture heavy ;)
(https://i.imgur.com/Cq7aOiU.jpg)
(https://i.imgur.com/CpSfTIc.jpg)
(https://i.imgur.com/e4S7ift.jpg)
(https://i.imgur.com/wUeKaQu.jpg)
(https://i.imgur.com/hd8iMc4.jpg)
(https://i.imgur.com/o46hKo6.jpg)
(https://i.imgur.com/Fe9Czc1.jpg)
(https://i.imgur.com/8oq3U1l.jpg)
(https://i.imgur.com/iEzWJQ5.jpg?1)
(https://i.imgur.com/feylIfy.jpg)
(https://i.imgur.com/rccH1gk.jpg)
(https://i.imgur.com/wZxi1u6.jpg)
(https://i.imgur.com/25A60LQ.jpg)
(https://i.imgur.com/wk9Zxst.jpg)
[img]https://i.imgur.com/VFJyoIB.jp
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That looks delicious!
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That's a work of art.
You can get some beautiful food from a Bradley.
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Great job on your prep and a perfect cook....... beautiful and with crispy bacon.
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I saw the words, "Bacon Wrapped" and came running... 8)
Glad I did, 'cause that looks KILLER! YUM!!!
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Bet that was really tasty