Let's Talk BBQ
Outdoor Cooking Equipment => Charbroil Infrared & SRG style Cookers => Grills & Smokers => Big Easy (BEESR) and SRG Type cookers => Topic started by: nylic76 on November 22, 2016, 10:18:58 AM
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I've cooked turkeys in TBE several times, but this year I'm planning to cook just a turkey breast. I'm open to all ideas anyone is willing to give. Planning to inject with butter, rub with vegetable oil, then Mo' Rocking Chicken run and cook to 165º. Any advice or comments?
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just enjoy..your on it. Happy Turkey day. .☆´¯`•.¸¸. ི♥ྀ.
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PM sent ;)