Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: Old Dave on January 10, 2017, 02:32:11 AM

Title: "We Have the Meats"
Post by: Old Dave on January 10, 2017, 02:32:11 AM

Well, maybe not all of them!

This roast beef cook was done on my Cobb Grill in my rotisserie setup.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/DSC03951.jpg)

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/DSC03952.jpg)

I started with a USDA Choice beef bottom round roast which weighed 2.68 pounds. Trimmed it of some excess fat and then brushed on a light coat of peanut oil for a sticker. Sprinkled on a generous amount of garlic salt and some butcher cut black pepper and then mounted it into my rotisserie setup.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/DSC03954.jpg)

Another kinda cold morning with a temperature of 19 degrees at the start of the cook and I got it all going just after daylight. Used the Cobb larger charcoal basket and loaded a  large load of briquets (17) as I wanted a higher temp cook for this treat.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/DSC03955.jpg)

My roast about done on the cooker.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0177.jpg)

My roast was done in one hour with an internal of 130 degrees and I took it off of the cooker. I wrapped in foil and let it rest for about an hour.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0179.jpg)

Put the roast thru my slicer and it was now ready for some sandwiches.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0180.jpg)

Piled on a generous amount of my roast beef on my bun, added a couple slices of Swiss cheese, and then added some horsey sauce and my sandwich was about ready.

(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0184.jpg)
(http://img.photobucket.com/albums/v230/OldDave/Cobb%20Grill/IMG_0189.jpg)

Sure made a great lunch.

Title: Re: "We Have the Meats"
Post by: Pam Gould on January 10, 2017, 05:45:31 AM

Looks great Dave.. I notice you have the counter weight on that one. I'll have 1 sandwich.. .☆´¯`•.¸¸. ི♥ྀ.

Title: Re: "We Have the Meats"
Post by: sliding_billy on January 10, 2017, 07:29:53 AM

Now I'm hungry for meat.

Title: Re: "We Have the Meats"
Post by: tomcrete1 on January 10, 2017, 08:17:20 AM

Looks Fantastic!

Title: Re: "We Have the Meats"
Post by: Tailgating is my game on January 10, 2017, 08:20:03 AM

 I see that you wrote     "of my roast beef on my bun"


& I thought you might be sharing it with us ;) ;) ;) ;) ;) ;) ;)


Dave that looks outstanding ;D ;D

Title: Re: "We Have the Meats"
Post by: TMB on January 10, 2017, 08:22:23 AM

Nice looking sammie you have there Dave!   :thumbup:

Title: Re: "We Have the Meats"
Post by: ACW3 on January 10, 2017, 08:37:46 AM

Dave,
That is some good looking roast beast!  I'll have one like yours, please.

Art

Title: Re: "We Have the Meats"
Post by: teesquare on January 10, 2017, 09:18:21 AM

Arby's is shaking in their boots after seeing YOUR sandwich Dave! Looks awesome!

Title: Re: "We Have the Meats"
Post by: hikerman on January 10, 2017, 09:31:42 AM

Nice cook and sandwich Dave! :thumbup:
Now you gotta make some au jus! :D

Title: Re: "We Have the Meats"
Post by: teesquare on January 10, 2017, 10:05:38 AM

Quote from: hikerman on January 10, 2017, 09:31:42 AM

Nice cook and sandwich Dave! :thumbup:
Now you gotta make some au jus! :D

Or....

GRAVY

[/i][/b] :D

Title: Re: "We Have the Meats"
Post by: smoker pete on January 10, 2017, 11:20:28 AM

Great job Dave!! Scrumptious lookin'  8)

Title: Re: "We Have the Meats"
Post by: SmokinKat on January 10, 2017, 01:16:50 PM

Oh very nice!!   Beef looks amazing!

Title: Re: "We Have the Meats"
Post by: Old Dave on January 10, 2017, 05:44:49 PM

Quote from: Pam Gould on January 10, 2017, 05:45:31 AM

Looks great Dave.. I notice you have the counter weight on that one. I'll have 1 sandwich.. .☆´¯`•.¸¸. ི♥ྀ.

Pam, I have needed the counter weight on a couple of rotisserie cooks. Works great...

Title: "We Have the Meats"
Post by: Pappymn on January 10, 2017, 08:44:04 PM

Killer looking sammich