Let's Talk BBQ
Outdoor Cooking Equipment => Grills & Smokers => Pellet Grills and Smokers => Topic started by: nukeofficer on April 11, 2017, 11:16:28 PM
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Nothing fancy tonight. Just smoked some bacon on the Pit Boss for some BLTs. As always, turned out amazing!!(https://uploads.tapatalk-cdn.com/20170412/a11619faeac078f3ef57011b77325e62.jpg)(https://uploads.tapatalk-cdn.com/20170412/57a4279213dceca005a400e553b6ec6b.jpg)
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Pellet grill bacon cannot be beat...at least not to my knowledge. It's sooooooo good!!!
Nicely done :)
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Looks delicious. What temp do you cook the bacon at?
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Looks delicious. What temp do you cook the bacon at?
I prefer it on smoke for 1 hour, then 350 til done to my liking. Try it :)
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I didn't see my sandwich anywhere?
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Looks delicious. What temp do you cook the bacon at?
Slow cooked for a little over an hour on the smoke setting (stayed around 185) then I bumped it up to about 350 to get a nice crisp. Turned out perfect.
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Bacon looks good but no Sammy shot.
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Looks good! Just one thing missing, I think. Looks like it needs some Super Pig to make it GREAT.
Art
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BACON! all that needs saying ;) ;) ;) ;)
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BACON! all that needs saying ;) ;) ;) ;)
X2
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I didn't see my sandwich anywhere?
Exactly!
Think I'll go make one.
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We love pellet grill cooked bacon. Yours is PERFECTLY done for my tastes. Nice work.
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Took your guy"s advise and cooked up some bacon on the pellet grill this morning.
(http://i848.photobucket.com/albums/ab48/Cgriller64/C2E0B828-9D32-4BCB-8CE1-29C6B3423AF3_zpsisom35n1.jpg) (http://s848.photobucket.com/user/Cgriller64/media/C2E0B828-9D32-4BCB-8CE1-29C6B3423AF3_zpsisom35n1.jpg.html)
About 1 hour at 180 degrees.
(http://i848.photobucket.com/albums/ab48/Cgriller64/CEFD0540-F9FA-4AF5-805F-37ABA4F15319_zpsplxslexl.jpg) (http://s848.photobucket.com/user/Cgriller64/media/CEFD0540-F9FA-4AF5-805F-37ABA4F15319_zpsplxslexl.jpg.html)
Turned grill up to 350 but only reached around 280 by the time I pulled the bacon. Learned a couple things. 1. That the right side of the grill runs hotter than the left. 2. I need to make or buy a grill extender. I had to overlap them a tad to get whole package on. 3. Pellet grilled bacon is the bomb. Perfectly crisped and not greasy. Great subtle smoke flavor which enhances but not over power.
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Bacon goes with everything!
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Looks good! Just one thing missing, I think. Looks like it needs some Super Pig to make it GREAT.
Art
:thumbup: :thumbup: :thumbup:
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I am going to have to try that! Looks great.
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Good looking bacon. Definitely head over to Savor Spices and get some Super Pig. Also do yourself a major favor and order the Fine Swine and Bovine :thumbup:
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Looking real good..only needs some mayo on a couple of pieces of romaine lettuce and some maters..NO good maters here yet. enjoy, and save the bacon grease. .☆´¯`•.¸¸. ི♥ྀ.