Let's Talk BBQ
Other Cooking Equipment => Other cooking Eqipment => Accessories => Topic started by: BobDE on August 09, 2017, 07:21:14 PM
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Yes, I went there! Saw this I think on a GrillGrates Facebook page, but I had to try it!
(https://scontent-iad3-1.xx.fbcdn.net/v/t31.0-8/20728788_10155625499249025_8497340236666817091_o.jpg?oh=b9978c680049005b30769de2536d7f70&oe=59F29C7C)
They were delicious! Margo loved them and we WILL be having them again. Thinking powdered sugar on top next time.
Sorry to all the fellows on the low carb diets. This post is not for you!
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Or dip them in chocolate.
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I would be all over those...............
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They look great - how about grilling some fresh peaches and cut them up on top of the grilled Twinkies too :P
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They look great - how about grilling some fresh peaches and cut them up on top of the grilled Twinkies too :P
And then coating it all in hot fudge! With vanilla bean ice cream on top! topped with a cherry and chopped nuts!
I need to stop now........
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Interesting.
I think I would stop with just the powdered sugar though. :D :D
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So many ideas, so little time......
LOL
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OH, a little burbon sauce :thumbup:
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Yum! Gotta try this!
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Batter 'em up tempura style then deep fry them and slather them with chocolate GRAVY
Hub
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OH, a little burbon sauce :thumbup:
Now that's the best idea I've heard yet. (along with the powdered sugar)
Kinda like a bourbon ball, only bigger :thumbup: :thumbup:
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Don't leave off the whipped cream...