Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Charcoal Grills => Topic started by: Wing Commander on December 23, 2012, 10:29:00 AM

Title: Philly cheesesteak fajitas
Post by: Wing Commander on December 23, 2012, 10:29:00 AM

Since a longer time I wanted to try Philly Cheesesteak Sandwiches. But the sandwich was substituted by tortillas.

Before cooking the Phillys I prepared a starter: spinach salad with Panko-crusted goatcheese medaillons.

(http://4.bp.blogspot.com/-s58emvBrXtY/UNcYcYOZxPI/AAAAAAAAJic/9Mjh00URso0/s1600/DSC05787.JPG)

Here we go with the cheesesauce - I didn't have something like cheesewhiz, so I created a homemade sauce of milk, Swiss and Dutch cheese, some spices and soda. Then I seared onions and mushrooms in a cast iron skillet.

(http://4.bp.blogspot.com/-8aezZcD-CEA/UNcYdLhqjSI/AAAAAAAAJik/bLwXnb5COyI/s1600/DSC05781.JPG)

(http://3.bp.blogspot.com/-sXmYXqK-qkA/UNcYeoCFHiI/AAAAAAAAJis/O0MKrgODtME/s1600/DSC05780.JPG)

(http://2.bp.blogspot.com/-F5a7ROeEN_I/UNcYf2mNSGI/AAAAAAAAJi0/pHeH4UvtrEs/s1600/DSC05782.JPG)

Then I seared sliced ribeye on the grill and blended the met with the onions and shroom in the skillet.

(http://1.bp.blogspot.com/-LQaPuTrbylg/UNcYhu02amI/AAAAAAAAJi8/JUNiRawq-SU/s1600/DSC05788.JPG)

(http://1.bp.blogspot.com/-zaswUj8gIj8/UNcYjgSFENI/AAAAAAAAJjE/U3l2C6X_c-o/s1600/DSC05789.JPG)

(http://3.bp.blogspot.com/-E4UYdhhvhnw/UNcYlidNzVI/AAAAAAAAJjM/kNJzWH8TAKs/s1600/DSC05790.JPG)

The tortillas were heated and covered with iceberg lettuce, the meat-onion-mushroom-mix. Then the cheesesauce was spread over that all and the fajitas were plated.

(http://2.bp.blogspot.com/-DWUNyuF293w/UNcYm7b0S1I/AAAAAAAAJjU/6RGnDg-oL1w/s1600/DSC05792.JPG)

(http://3.bp.blogspot.com/--zopXCxyf28/UNcYobXcyBI/AAAAAAAAJjc/Nluf41OuUM0/s1600/DSC05793.JPG)

(http://1.bp.blogspot.com/-ZAy8Ao1CPJw/UNcYqNaFCUI/AAAAAAAAJjk/klotmLowQo0/s1600/DSC05794.JPG)

(http://2.bp.blogspot.com/-CbYhT4VmT6U/UNcYrWknrFI/AAAAAAAAJjs/RRbH_KCSr2Q/s1600/DSC05797.JPG)

Title: Re: Philly cheesesteak fajitas
Post by: smokeasaurus on December 23, 2012, 10:46:45 AM

What a great creative cook!!  That sandwich is for me right??  ::)

Title: Re: Philly cheesesteak fajitas
Post by: Sam3 on December 23, 2012, 10:48:53 AM

WOW!!

Title: Philly cheesesteak fajitas
Post by: Pappymn on December 23, 2012, 11:18:08 AM

Burp.....I would have that gone in less then 60 seconds.

Title: Re: Philly cheesesteak fajitas
Post by: teesquare on December 23, 2012, 12:10:17 PM

THAT is a "wrestling sandwich"...You would have many of us wrestling to get our hands on it! ;D

Looks GREAT!
T

Title: Re: Philly cheesesteak fajitas
Post by: fishingbouchman on December 23, 2012, 12:20:04 PM

That looks good. Great cook

Title: Re: Philly cheesesteak fajitas
Post by: drholly on December 23, 2012, 12:48:54 PM

Nice job!

David

Title: Re: Philly cheesesteak fajitas
Post by: TentHunteR on December 23, 2012, 05:03:11 PM

Really great cook WC!

Title: Re: Philly cheesesteak fajitas
Post by: Keymaster on December 23, 2012, 07:01:04 PM

I think you made a touchdown, that looks super.

Title: Re: Philly cheesesteak fajitas
Post by: sparky on December 24, 2012, 12:00:13 AM

oh that looks good.  yummy.   :P

Title: Re: Philly cheesesteak fajitas
Post by: ACW3 on December 24, 2012, 08:11:55 AM

WC,
That is a fantastic cook!!  Your Philly Cheesesteak idea has moved up the to-do list.  Tee and I each bought six dozen freshly made tortillas on our hunting trip.  I have five dozen in the freezer.  These tortillas are different than the typical store-bought ones.  They are thicker than most tortillas and have a really good flavor to them.  They would be perfect for some Philly Cheesesteak tortillas.

Art

Title: Re: Philly cheesesteak fajitas
Post by: muebe on December 24, 2012, 09:39:05 AM

Awesome WC!!!!

Title: Philly cheesesteak fajitas
Post by: mikecorn.1 on December 24, 2012, 02:36:23 PM

Yumm!!


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