Let's Talk BBQ

Outdoor Cooking Equipment => Grills & Smokers => Gas Grills => Topic started by: HighOnSmoke on June 10, 2018, 01:59:46 PM

Title: Sunday Brunch on the Weber Q
Post by: HighOnSmoke on June 10, 2018, 01:59:46 PM

We slept in this morning so instead of breakfast we decided on an early lunch/breakfast. I made up some cheddar bacon burgers.
I used 1.5 pounds of 80/20 beef, cut up some smoked bacon and cheddar cheese and mixed it all together.

Burgers are on the preheated Weber Q. I have a small container of hickory throwing out some light smoke on the grill. This was
at the flip. 3 minutes per side and they will be done.
(https://photos.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-fpp8TCF/0/2924e2ed/L/Burgers%2061018-1-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-fpp8TCF/A)

Going to add a pan of mushrooms and grill some Beddar Cheddar sausages to the grill once the burgers are done.
(https://photos.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-VrpPdwX/0/2440a451/L/Burgers%2061018-2-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-VrpPdwX/A)

A few minutes on one side and then flipped. Mushrooms are starting to get some color.
(https://photos.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-JvhJnhm/0/c64c95f2/L/Burgers%2061018-5-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-JvhJnhm/A)

My plate with some home fries, first cooked at 190 Sous Vide for 90 minutes and then into the broiler to finish. My wife's recipe
and these were good!
(https://photos.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-9h3VqST/0/1d8da45e/L/Burgers%2061018-4-L.jpg) (https://michaelcoffman.smugmug.com/BBQ-Cooks/Burgers-on-the-Weber-Q-06-10-18/i-9h3VqST/A)

Yes there is going to be plenty of leftovers for a few days. Everything was delicious and the Weber Q was flawless again.

Title: Re: Sunday Brunch on the Weber Q
Post by: smokeasaurus on June 10, 2018, 03:01:53 PM

If I knew I was going to have that great of a meal, there would have been no sleeping in for me. That is some good looking brunch grub.

Title: Re: Sunday Brunch on the Weber Q
Post by: Roget on June 10, 2018, 03:13:03 PM

I'll take that over eggs & toast any day.  :)

Title: Re: Sunday Brunch on the Weber Q
Post by: Tailgating is my game on June 10, 2018, 03:17:23 PM

Now that is a plate of great food.........the rolls look good too :thumbup: