Let's Talk BBQ
Welcome Center => New Member Introductions => Topic started by: jerr7 on January 29, 2014, 04:33:40 PM
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Hey you all jerry from Ronkonkoma NY (Long Island) was member for many years on Char-Broil and few other BBQ sites. Except Char broil, cant stand the Over top seling and spam.I enjoy cooking on my Kamado Joe as well as the Kettles and still do a lot on my original BIG EASY Seems like tommy. pam, and few old reg are here and hopeing im still learning , never to learn and try new things . Looking to chat some and send some new cooks . Again hello to all and old friends as well
jerry :)
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Welcome, Jerry!
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Welcome!!
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Welcome from NC.
Art
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Hey you all jerry from Ronkonkoma NY (Long Island) was member for many years on Char-Broil and few other BBQ sites. Except Char broil, cant stand the Over top seling and spam.I enjoy cooking on my Kamado Joe as well as the Kettles and still do a lot on my original BIG EASY Seems like tommy. pam, and few old reg are here and hopeing im still learning , never to learn and try new things . Looking to chat some and send some new cooks . Again hello to all and old friends as well
jerry :)
Hi Jerry, welcome to a real food site ;)
We are here to help ya'
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Welcome from Manitoba, Canada ;D
Post away on your cooks
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Welcome aboard, from south Texas.
Sent from my iPhone using Tapatalk (http://tapatalk.com/m?id=1)
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Welcome from Las Vegas
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Welcome from Southern California
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Welcome home to LTBBQ! Where the food is hot - the company warm, the beer is cold...and Pam is always fresh! :D :D :D
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Hi Jerr..glad ya made it...welcome to your new home...Pam .☆´¯`•.¸¸. ི♥ྀ.
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Welcome from Minnesota
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Greetings from North Texas.
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Welcome Jerry from SE Georgia!
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welcome from northern cali. 8)
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Welcome from So-Cal......SOTG's loss is our gain :)
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Welcome !!
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Welcome from Germany!
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Thanks to all who said hello its great to find a Great down to earth place to hang my hat
Jerry
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Welcome from middle Alabama, you will like it here.