Author Topic: Jerky Time  (Read 2477 times)

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Offline Smokerjunky

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Re: Jerky Time
« Reply #14 on: January 23, 2015, 09:55:22 AM »
It looks excellent - red pepper flake - NICE touch.
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Offline RAD

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Re: Jerky Time
« Reply #15 on: February 12, 2015, 06:08:54 AM »
does anyone have advice on making deer jerky? can I cure and dry the same way I do beef?
Love to cook and eat