Hi y'all. Been too busy to post anything lately. Got a big promotion at work so long hours and traveling, as well as the kids and some projects at home keeping me beyond busy.
Finally had a quiet day to cook. Got myself a marinated pork roast
Parboiled some potatoes
Shocked in ice water after 15 mins
Mixed in a bowl with Ranch dressing
Into a we'll greased baking dish topped with smoked paprika and parsley
Onto the Mak at 400 for just over an hour, pulled and rested the pork roast
Sliced up
Served with cayenne curry fried green beans and a chipotle dressed salad
Oh.. And here is the home project I mentioned....
Glad to be back cooking!!!
Sent from my iPhone using Tapatalk