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Topic: New member (Read 2170 times)
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teesquare
Global Moderator
Hero Member
Posts: 11911
Brevard NC - Home Of Hillbilly Caviar
Re: New member
«
Reply #14 on:
October 06, 2012, 04:59:49 PM »
Glad you are here Z!
Hope you will feel free to contribute anytime you can. Especially curious what you may be able to tell us - coming from the pellet grill engineering/manufacturing side of life.
T
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BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
PBC Jr.
MAK 2 Star General #639
MAK 2 Star General #4401
muebe
Hero Member
Posts: 14918
Santa Clarita,Ca
Re: New member
«
Reply #15 on:
October 06, 2012, 05:31:39 PM »
Z works for Hearthland and is a great cook. He is my go to Memphis guy and I am sure glad he is here now
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Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven
teesquare
Global Moderator
Hero Member
Posts: 11911
Brevard NC - Home Of Hillbilly Caviar
Re: New member
«
Reply #16 on:
October 06, 2012, 10:01:31 PM »
Sounds like we need to encourage him to talk about "work" a little....
Logged
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
PBC Jr.
MAK 2 Star General #639
MAK 2 Star General #4401
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