« previous next »
Pages: [1] 2   Go Down

Author Topic: Flanksteak  (Read 1703 times)

0 Members and 1 Guest are viewing this topic.

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Flanksteak
« Reply #-1 on: December 25, 2012, 10:13:36 AM »
Today I cooked a Black Angus flanksteak with rocket and balsamic reduction and cheese-potatoes:

















I love flank!
Logged

Offline LostArrow

  • Hero Member
  • *****
  • Posts: 2614
  • Often wrong but never in doubt!
Re: Flanksteak
« on: December 25, 2012, 10:18:15 AM »
Looks wonderful!
Logged
New Braunfels El Darado
Hasty-Bake
Genesis S-330 gasser
Weber Red Genesis 1000
Weber q220
CharBroil CB-740
Char-Griller Kamodo
Curbside kettle
Big Homemade Horizonal smoker @ hunt camp

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16852
Re: Flanksteak
« Reply #1 on: December 25, 2012, 10:25:15 AM »
Cooked to perfection!!
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline ACW3

  • Hero Member
  • *****
  • Posts: 8397
  • Morganton, NC
Re: Flanksteak
« Reply #2 on: December 25, 2012, 10:30:00 AM »
Nicely done, WC!!  I love flank steak, also.  I enjoyed potatoes like yours for the first time several days ago.  Loved them!! 

Art
Logged
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Flanksteak
« Reply #3 on: December 25, 2012, 10:40:20 AM »
Another contender in the silent movie hall of fame!

David
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline fishingbouchman

  • Hero Member
  • *****
  • Posts: 2944
Re: Flanksteak
« Reply #4 on: December 25, 2012, 02:32:44 PM »
Nice.   Great sear marks
Logged
Mak 1 Star
Weber Kettle "Blue"

Offline Sam3

  • Hero Member
  • *****
  • Posts: 1906
Flanksteak
« Reply #5 on: December 25, 2012, 02:49:00 PM »
Looks great. We love flank too!
Logged
MAK 1 Star #385
Bradley OBS w/mods
WSM 22.5
Weber Platinum
Char Broil BEESR
La Caja China
Pit Barrel Cooker

Offline TwoPockets

  • Hero Member
  • *****
  • Posts: 4897
Re: Flanksteak
« Reply #6 on: December 25, 2012, 02:54:47 PM »
Good looking flank steak, if it ever quits raining here I see fajitas in my future.
Logged
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware

Offline Keymaster

  • Hero Member
  • *****
  • Posts: 4228
    • Keymaster Kitchen
Re: Flanksteak
« Reply #7 on: December 25, 2012, 03:23:33 PM »
I like Flank steak too, That looks excellent and I need to try them squished tators soon. Is Rocket your BBQ or that Green leafy stuff on your plate?
Logged

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Re: Flanksteak
« Reply #8 on: December 25, 2012, 03:49:34 PM »
Quote from: Keymaster on December 25, 2012, 03:23:33 PM
Is Rocket your BBQ or that Green leafy stuff on your plate?
Err, lost in translation... ;)

It's that green leafy stuff on my plate. "Rocket" was one of three words my online dictionary presented as a translation for the German/Italian word "Rucola". The other words were "arugula" and "roquette". I don't know which one is the right one to use in this context... ::)
Logged

Offline Keymaster

  • Hero Member
  • *****
  • Posts: 4228
    • Keymaster Kitchen
Re: Flanksteak
« Reply #9 on: December 25, 2012, 04:00:34 PM »
Quote from: Wing Commander on December 25, 2012, 03:49:34 PM
Quote from: Keymaster on December 25, 2012, 03:23:33 PM
Is Rocket your BBQ or that Green leafy stuff on your plate?
Err, lost in translation... ;)

It's that green leafy stuff on my plate. "Rocket" was one of three words my online dictionary presented as a translation for the German/Italian word "Rucola". The other words were "arugula" and "roquette". I don't know which one is the right one to use in this context... ::)
Oh, it is Arugula, Never had it but have seen them use it all the time on the Food Network. Thanks for the reply :)
Logged

Offline Wing Commander

  • Hero Member
  • *****
  • Posts: 1656
    • Visit my BBQ-Blog!
Re: Flanksteak
« Reply #10 on: December 25, 2012, 04:15:01 PM »
Quote from: Keymaster on December 25, 2012, 04:00:34 PM
Oh, it is Arugula, Never had it but have seen them use it all the time on the Food Network. Thanks for the reply :)
Thank you. You gotta try arugula. It's got a very good taste and it harmonizes with most other food.
Logged

Offline TwoPockets

  • Hero Member
  • *****
  • Posts: 4897
Re: Flanksteak
« Reply #11 on: December 25, 2012, 05:11:53 PM »
Quote from: Wing Commander on December 25, 2012, 04:15:01 PM
Quote from: Keymaster on December 25, 2012, 04:00:34 PM
Oh, it is Arugula, Never had it but have seen them use it all the time on the Food Network. Thanks for the reply :)
Thank you. You gotta try arugula. It's got a very good taste and it harmonizes with most other food.

I love arugula in a salad.
Logged
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware

Offline Old Hickory

  • Hero Member
  • *****
  • Posts: 1198
  • Creston, Ca. Member #52
Re: Flanksteak
« Reply #12 on: December 27, 2012, 05:38:46 PM »
Flank steak, Oh Yeah, and the arugula salad would go perfect.  Another great cook WC.
Logged
Char-broil SRG
Bradley 4DS w/ dual elem mod, PID
Charmglow 5 burner pgg w/rotisserie
Weber Kettle w/rotisserie
Pit Barrel Cooker
Cuisinart TOF-60

Offline Patrick_CT

  • Newbie
  • *
  • Posts: 49
Re: Flanksteak
« Reply #13 on: December 28, 2012, 04:33:08 PM »
Very nice WC. Perfectly grilled flank steak!
Logged
Mak 2 star #400
UDS (but I do not think it is too ugly)
Pages: [1] 2   Go Up
« previous next »