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Author Topic: "Smokestack's" wing recipe  (Read 14101 times)

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Offline Kona

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"Smokestack's" wing recipe
« Reply #-1 on: July 02, 2018, 11:53:14 AM »
I thought I had posted this long ago but couldn't find it so here it is based on my recent cook...I would recommend removing the salt from the rub. There is enough salt in the hotsauce/old bay mixture. Even that is slightly too salty for my taste but boy are these good...


https://www.saveur.com/article/Recipes/Smokestacks-Chicken-Wings

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Gordon
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Offline smokeasaurus

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Re: "Smokestack's" wing recipe
« on: July 02, 2018, 11:55:00 AM »
Thanks. Gonna get right on these :)
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Got Smoke?

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Offline HighOnSmoke

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Re: "Smokestack's" wing recipe
« Reply #1 on: July 02, 2018, 03:20:13 PM »
Most definitely going to try this recipe!
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Mike

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