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Author Topic: Traeger PTG Stuffed Peppers  (Read 6915 times)

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Offline smoker pete

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Traeger PTG Stuffed Peppers
« Reply #-1 on: February 18, 2013, 02:38:09 PM »


Ingredients:  Cored Bell Peppers (retain the tops for stuffing), Sautéd [Onions, Celery, Green Pepper], 1 cup cooked rice, tomato sauce (15 oz), and 1 lb cooked/drained ground beef.  Seasoned with garlic, salt, pepper.

Mix ingredients and stuff Bell Peppers.  Used 8"x4"x2½" aluminum pans.  Preheated the PTG to ~ 350ºF [Manual Mode:  Output Value at 32%].  Baked for ~ 1½ hours to an IT of 180ºF.

     

I normally parboil my cored peppers before stuffing but skipped that step to simplify the recipe for use on the road with the RV.  The green pepper turned out wonderful.  Just a tad past al dente: still firm but no longer crunchy!  This recipe is being added to my camping repertoire ...  8)
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Offline Old Hickory

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Re: Traeger PTG Stuffed Peppers
« on: February 18, 2013, 03:13:19 PM »
I have never made these, but your recipe looks great.  So many things to try, so little time.
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Offline mikecorn.1

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Traeger PTG Stuffed Peppers
« Reply #1 on: February 18, 2013, 03:19:28 PM »
Those look great.


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Offline drholly

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Re: Traeger PTG Stuffed Peppers
« Reply #2 on: February 18, 2013, 03:53:50 PM »
Nice lookin' peppers! Recipe sounds great.

David
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Offline sparky

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Re: Traeger PTG Stuffed Peppers
« Reply #3 on: February 18, 2013, 05:02:30 PM »
yummy.  i love stuffed peppers.   :P
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Offline muebe

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Re: Traeger PTG Stuffed Peppers
« Reply #4 on: February 18, 2013, 05:23:10 PM »
They look great Pete! I may need to replicate this on my camping trip ;)
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Offline Savannahsmoker

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Re: Traeger PTG Stuffed Peppers
« Reply #5 on: February 18, 2013, 05:25:56 PM »
Wow, good looking peppers.
Sweetie asked me "how come we never do Stuffed Peppers?"
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Offline smokeasaurus

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Re: Traeger PTG Stuffed Peppers
« Reply #6 on: February 18, 2013, 07:20:14 PM »
Those look real good....
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Offline Keymaster

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Re: Traeger PTG Stuffed Peppers
« Reply #7 on: February 18, 2013, 07:51:06 PM »
Looks great, I like the graph, kinda tells a story by itself.
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Offline TMB

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Re: Traeger PTG Stuffed Peppers
« Reply #8 on: February 18, 2013, 09:03:15 PM »
My mouth is watering!    Man add cheese to the top and you have the perfect dinner for me  :D
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Offline Pam Gould

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Re: Traeger PTG Stuffed Peppers
« Reply #9 on: February 18, 2013, 09:21:12 PM »
Quote from: muebe on February 18, 2013, 05:23:10 PM
They look great Pete! I may need to replicate this on my camping trip ;)
Muebe..these are easy to do in a dutch oven..just make them and add a big can of tomato juice and walk away..they will come out perfect and tomato juice will reduce to a gravy. I do this over the open fire every year.  Pam .☆´¯`•.¸¸. ི♥ྀ.
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Offline Pappymn

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Traeger PTG Stuffed Peppers
« Reply #10 on: February 18, 2013, 09:30:39 PM »
Quote from: Pam Gould on February 18, 2013, 09:21:12 PM
Quote from: muebe on February 18, 2013, 05:23:10 PM
They look great Pete! I may need to replicate this on my camping trip ;)
Muebe..these are easy to do in a dutch oven..just make them and add a big can of tomato juice and walk away..they will come out perfect and tomato juice will reduce to a gravy. I do this over the open fire every year.  Pam .☆´¯`•.¸¸. ི♥ྀ.

My wife makes them this way Pam. Sometimes uses spicy V8. No open fire, which I am sure is awesome.
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Offline Old Dave

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Re: Traeger PTG Stuffed Peppers
« Reply #11 on: February 18, 2013, 11:58:39 PM »
Looks wonderful...I will have to give this one a try.
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Offline deestafford

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Re: Traeger PTG Stuffed Peppers
« Reply #12 on: February 19, 2013, 12:50:33 PM »
I've definitely got to try those.  Dee
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Offline SiFumar

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Re: Traeger PTG Stuffed Peppers
« Reply #13 on: February 19, 2013, 12:56:25 PM »
Wow!  We will have to try your recipe for these.  Was just talking about making these this Sunday! And seeing yours prompted me to put peppers on my grocery list.  Yours do look good!
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