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Author Topic: Bone in Pork Loin  (Read 1698 times)

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Offline Smokin Don

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Re: Bone in Pork Loin
« Reply #14 on: April 23, 2013, 01:49:29 AM »
Loin and taters look great!!! Nice cook. I did one that I cut the loin out to serve, ribs back on the smoker to brown some. I used them later for pork and beans. Don
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Offline Pappymn

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Bone in Pork Loin
« Reply #15 on: April 23, 2013, 09:45:57 AM »
Quote from: Smokin Don on April 23, 2013, 01:49:29 AM
Loin and taters look great!!! Nice cook. I did one that I cut the loin out to serve, ribs back on the smoker to brown some. I used them later for pork and beans. Don

Great idea Don. Still got some bones left.
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Offline TentHunteR

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Re: Bone in Pork Loin
« Reply #16 on: April 23, 2013, 11:11:11 PM »
Pappy that chops looks absolutely great...

and you've nabbed my attention with the Buttermilk Potato Gratin. Got a recipe for it?
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Offline CDN Smoker

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Re: Bone in Pork Loin
« Reply #17 on: April 24, 2013, 08:17:30 AM »
Quote from: TentHunteR on April 23, 2013, 11:11:11 PM
Pappy that chops looks absolutely great...

and you've nabbed my attention with the Buttermilk Potato Gratin. Got a recipe for it?

Great looking cook.

X2 on the recipe.
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Offline mikecorn.1

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Bone in Pork Loin
« Reply #18 on: April 24, 2013, 08:21:05 AM »
Yummmm! :P


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