did up some spatchcock chicken...wanna use some of it to make Smoked Chicken Noodle soup. Got the recipe from Andy Groneman of Smoke on Wheels.
Here is the recipe:
Ingredients-
1 chicken (smoked, shredded or pulled)
1 Sweet onion
Celery
Carrots
Minced Garlic
Peas- frozen
Corn- frozen
Milk
Chicken Stock
Salt/Pepper
Egg Noodles (I use frozen)
InstructionsChop and dice onion, celery, carrots and garlic. Saute in pan until cooked. Set veggies aside and add small amount of chicken stock to the pan to deglaze. Add veggies back in.
Pour in the rest of the chicken stock, milk and peas/corn. Bring veggies to temp and add chicken. Once the mixture come to a bubble, add your noodles. Season with salt, pepper or your favorite chicken rub.
This is a really delicious and extremely easy recipe!!!!!
Dan