Not sure how I pulled it off, but I lived through a couple of weeks and my butcher let me have some wagyu for a little better the original sale price. I picked up 2 tri-tips (a 2.5 lb and a 2 lb) and a 10 lb brisket (wagyu - the original sale was for prime, so this is an even better deal IMO). Total price was around $90. I am not sure what my plans are yet except that I will be cooking the brisket this weekend for sure. Might do one of the tri-tips medium and one trisket. I might freeze the tri-tips for a later cook. I'll post a new thread later.