Chicken/Apple brats and plain old Tater Tots. Onto the MAK on 'smoke' while we head over to the next town for Church.
90 minutes later. Looking good..
Kick the MAK up a notch.
Who says Pellet Grills don't smoke??
30 minutes later, time to bring them in.
Add some Tabasco mustard and relish and a snort of ketchup - Soup's On!