Author Topic: show and tell and a question  (Read 1046 times)

0 Members and 1 Guest are viewing this topic.

Offline Vir

  • Jr. Member
  • **
  • Posts: 80
show and tell and a question
« Reply #-1 on: May 25, 2014, 07:47:43 PM »
Show and tell. We wanted to do a little something for us with a three day weekend without being in the smoker for most of the day so I was told to cook a Rib-eye, New York strip and some country ribs. Salt, pepper and olive oil on the steaks and a light coat of fiesta on the country ribs than coated in a quick honey based bar-b-que sauce I made

Question for Pellet grill/smoker owners:  Do you store your machine outside with just a cover? And have you ever had any problems storing it that way? I ask because I have been keeping mine in the garage covered since my patio is not covered. We are in talks with a builder to build our "retirement house" (thought this one was it but the wife changed OUR mind) so adding a cover to the patio is not being considered.

Pics:

Offline flbentrider

  • Sr. Member
  • ****
  • Posts: 490
Re: show and tell and a question
« on: May 25, 2014, 07:50:40 PM »
I keep mine on a covered screened patio.


Offline HighOnSmoke

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 9885
  • Palm Bay, Florida
Re: show and tell and a question
« Reply #1 on: May 25, 2014, 07:55:17 PM »
I keep mine uncovered most of the time under a pop up canopy. No problems whatsoever yet and
it rains A LOT here in Georgia!
Mike

Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
Weber Smokey Joe
Green Mountain Grill Pizza Insert
Blackstone 36" and 22" griddles

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 12342
show and tell and a question
« Reply #2 on: May 25, 2014, 08:05:44 PM »
Mine is kept covered on my very uncovered deck. You Just don't want to keep pellets in the hopper for extended periods if you are not using it. I think they absorb moisture and mess with the auger.

At least that's what I keep telling myself ;D
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline teesquare

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 11911
  • Brevard NC - Home Of Hillbilly Caviar
    • Savor Spices
Re: show and tell and a question
« Reply #3 on: May 25, 2014, 08:08:49 PM »
Mine is kept covered on my very uncovered deck. You Just don't want to keep pellets in the hopper for extended periods if you are not using it. I think they absorb moisture and mess with the auger.

At least that's what I keep telling myself ;D

Same here...All both of my pellet grills... :D ;D
BBQ is neither verb or noun. It is an experience.
Fine Swine and Bovine BBQ Team - Home of squeal and veal!
Beer, Butter and Bacon make everything better.
PBC
PBC Jr.
MAK 2 Star General #639
MAK 2 Star General #4401

Offline spuds

  • Hero Member
  • *****
  • Posts: 3579
  • Girl says Hi from the SoCal Mtns.
Re: show and tell and a question
« Reply #4 on: May 25, 2014, 08:12:44 PM »
That cook sure looks good Vir.
Feel free to share my pictorials anywhere you like.Could mention from Spuds if you remember.

Offline Smokerjunky

  • Hero Member
  • *****
  • Posts: 1756
Re: show and tell and a question
« Reply #5 on: May 25, 2014, 08:17:41 PM »
First - looks awesome

Second - covered on an uncovered deck in the Seattle area - LOTS of rain but seems ok so far
Grand Slam Pro
Weber Summit

Offline Vir

  • Jr. Member
  • **
  • Posts: 80
Re: show and tell and a question
« Reply #6 on: May 25, 2014, 09:16:46 PM »
I might be moving mine outback then. It is just in the way in the garage right now with the riding mower and all the other yard tools in there.

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: show and tell and a question
« Reply #7 on: May 25, 2014, 09:45:49 PM »
Mine is currently left outside and uncovered with no issues ;)
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline CDN Smoker

  • Hero Member
  • *****
  • Posts: 5297
  • Manitoba, Canada
Re: show and tell and a question
« Reply #8 on: May 25, 2014, 09:53:37 PM »
Mine is kept covered on my very uncovered deck. You Just don't want to keep pellets in the hopper for extended periods if you are not using it. I think they absorb moisture and mess with the auger.

At least that's what I keep telling myself ;D

Same here...All both of my pellet grills... :D ;D

Same here also. 40 above to 40 below. The MAK has a cool chute to clear your pellets. If I am Leaving for an extended time then I will run the auger to clear the pellets ;D

Your cook looks fantastic :)
"GO JETS GO"

MAK 2 Star #1351
Traeger Model BBQ 124, # 1106

Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline TMB

  • Hero Member
  • *****
  • Posts: 11738
  • Toney, Alabama
Re: show and tell and a question
« Reply #9 on: May 25, 2014, 10:06:20 PM »
Great looking food.  As for the cooker, it stays in my garage when not in use
Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline Vir

  • Jr. Member
  • **
  • Posts: 80
Re: show and tell and a question
« Reply #10 on: May 26, 2014, 01:13:00 AM »
Thanks for all the input. Seems I will get to keep it in the garage  8). All it took was me stopping and talking to a salesman about a 20x21x8 carport :D

Offline Smokin Don

  • Hero Member
  • *****
  • Posts: 7581
    • Pellet Smoker Cooking
Re: show and tell and a question
« Reply #11 on: May 26, 2014, 01:51:55 AM »
Great lookin meat!!! Mine is kept on my covered Smokin Deck. Don
Traeger 07E pellet smoker
Weber E210 gas grill
Weber Jumbo Joe Charcoal
Camp Chef Pro 30 gas burner
Camp Chef Iron Griddle
Lodge CI Hibachi
Instant Pot Pressure Cooker
I am not aging, just marinating
I think I am starting to age!
http://pelletsmokercooking.blogspot.com/

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: show and tell and a question
« Reply #12 on: May 26, 2014, 02:01:48 AM »
Great looking meat.  ;)

Mine is kept under a covered patio with a cover on it.
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: show and tell and a question
« Reply #13 on: May 26, 2014, 09:45:49 AM »
Nice looking cook.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS