Let's Talk BBQ

FORUM SPONSORS => Pit Barrel Cooker Co. => Topic started by: mikecorn.1 on January 13, 2013, 07:27:48 PM

Title: First PBC Ribs and then some!!
Post by: mikecorn.1 on January 13, 2013, 07:27:48 PM
Posted this thread here because of the multiple things made.
Made some yucca in olive oil, onion and garlic.
(http://img.tapatalk.com/d/13/01/14/ypu8unan.jpg)

(http://img.tapatalk.com/d/13/01/14/ytu2y9u4.jpg)

(http://img.tapatalk.com/d/13/01/14/uruzaqu7.jpg)
Fresh yucca peeled, boiled till tender like a potato. Put 1 onion and I head of garlic in olive oil and heat up till translucent. Not trying to get any color  just getting flavor into the oil. Also salt to taste.
Once boiled, you need to take the fibrous middles out of the.
(http://img.tapatalk.com/d/13/01/14/eny3ubap.jpg)

Made some chicken quarters, spares, and fajita meat. The chicken seasoned with PBC All purpose rub, the ribs and fajita with fajita seasoning. I wanted to get the natural meat and charcoal flavor to shine thru.
(http://img.tapatalk.com/d/13/01/14/umatuba9.jpg)

(http://img.tapatalk.com/d/13/01/14/u8erebum.jpg)

(http://img.tapatalk.com/d/13/01/14/anegunar.jpg)

(http://img.tapatalk.com/d/13/01/14/uqy2evez.jpg)

(http://img.tapatalk.com/d/13/01/14/etuzumud.jpg)

(http://img.tapatalk.com/d/13/01/14/yje5azah.jpg)

Anyone recognize the piece I used to hand this with? PBC hooks all used up and needed one extra :P
(http://img.tapatalk.com/d/13/01/14/e8y8uryb.jpg)

Ready for some sauce
(http://img.tapatalk.com/d/13/01/14/7abu5ata.jpg)

Done!
(http://img.tapatalk.com/d/13/01/14/nubugy7y.jpg)

(http://img.tapatalk.com/d/13/01/14/3a9uda5y.jpg)

(http://img.tapatalk.com/d/13/01/14/sazahave.jpg)

(http://img.tapatalk.com/d/13/01/14/ybugy5an.jpg)

(http://img.tapatalk.com/d/13/01/14/yzamyqyp.jpg)

(http://img.tapatalk.com/d/13/01/14/ypatahy4.jpg)

The ribs were absolutely delicious. Perfect bite to them. Charcoal flavor was there, you could taste the meat and then you got the sauce flavor. They were in there for about 1.5 hours then sauced and put back in for about 10 min to set the sauce.
The wife said she prefers the ribs in the PBC over the pooper :o.


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Title: Re: First PBC Ribs and then some!!
Post by: Keymaster on January 13, 2013, 07:38:35 PM
Gat lookin Rib and chicken. I have one of them hooks to for my SRG ;)
Title: First PBC Ribs and then some!!
Post by: Pappymn on January 13, 2013, 07:52:08 PM
What a great cook. I would have to say that those are some of the best PBC ribs I have seen. Look perfect. Bet they were really good.
Title: Re: First PBC Ribs and then some!!
Post by: smokeasaurus on January 13, 2013, 08:08:09 PM
It still amazes me how much meat that little barrel holds!!

After that cook Mike, Noah and Amber might just send you some extra hooks!!  ;D
Title: Re: First PBC Ribs and then some!!
Post by: squirtthecat on January 13, 2013, 08:10:28 PM

Dayum!! 
Title: First PBC Ribs and then some!!
Post by: mikecorn.1 on January 13, 2013, 08:33:45 PM
Quote from: smokeasaurus on January 13, 2013, 08:08:09 PM
It still amazes me how much meat that little barrel holds!!

After that cook Mike, Noah and Amber might just send you some extra hooks!!  ;D
I was trying to fit another Lil piece of trimmings but I couldn't find anything else ;D. I have to SRG rib hooks that I've never used but I couldn't figure out how to make them work. Had too many things going on at once. :P


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Title: Re: First PBC Ribs and then some!!
Post by: Savannahsmoker on January 13, 2013, 08:37:02 PM
Ribs and chicken look great but please, what is yucca?
Title: Re: First PBC Ribs and then some!!
Post by: muebe on January 13, 2013, 08:44:53 PM
Looks great Mike!

I think you about filled the PBC to it's capacity! Although there is still the grate too ;)
Title: Re: First PBC Ribs and then some!!
Post by: Kora Smoker on January 13, 2013, 08:51:30 PM
Chicken and ribs are some of my favorite eats. You just gotta love the PBC.
Title: First PBC Ribs and then some!!
Post by: mikecorn.1 on January 13, 2013, 09:22:28 PM
Quote from: Savannahsmoker on January 13, 2013, 08:37:02 PM
Ribs and chicken look great but please, what is yucca?
It's a root vegetable. Like a potato. You treat it the same. Peel and boil, fry. Make chips out if it. Put  it in stews.

(http://img.tapatalk.com/d/13/01/14/u2esaba4.jpg)

(http://img.tapatalk.com/d/13/01/14/uvy9uqyv.jpg)


Sent from my iPhone 5 using Tapatalk
Title: Re: First PBC Ribs and then some!!
Post by: sparky on January 13, 2013, 09:26:24 PM
nice looking ribs and chicken.  i liked how you sauces your ribs and put them back on.  i like my ribs cut in 1/2 also on the pbc.  nice cook buddy.   8)
Title: Re: First PBC Ribs and then some!!
Post by: fishingbouchman on January 13, 2013, 11:45:15 PM
Nice looking cook.   :P :P
Title: Re: First PBC Ribs and then some!!
Post by: Wing Commander on January 14, 2013, 05:55:12 AM
All that food looks delicious. Thank you for the additional information about yucca - I haven't heard anything about that before, either.
Title: First PBC Ribs and then some!!
Post by: Sam3 on January 14, 2013, 06:07:12 AM
Great cook Mike!!
Title: Re: First PBC Ribs and then some!!
Post by: TMB on January 14, 2013, 11:53:44 AM
Y'all keep this up I'm gonna have to talk Kimmie into one of these PBC's!

Killer ribs!
Title: Re: First PBC Ribs and then some!!
Post by: smokeasaurus on January 14, 2013, 02:14:56 PM
If she would have just one pc of chicken that comes off the PBC Tommy, she would buy one for ya!!  ;)
Title: Re: First PBC Ribs and then some!!
Post by: Old Hickory on January 14, 2013, 03:43:06 PM
That is a good looking cook.
Title: Re: First PBC Ribs and then some!!
Post by: Pit Barrel Cooker Co. on January 14, 2013, 03:53:06 PM
Mike- You are a chef! Thanks for the info on the Yucca, I too have heard of it but never gave it much thought :) Looks amazing!
Title: Re: First PBC Ribs and then some!!
Post by: Savannah Stoker Controller on January 16, 2013, 09:36:34 AM
Looks good.
Have a suggestion for your meat hooks.
PM me.
Title: Re: First PBC Ribs and then some!!
Post by: TentHunteR on January 16, 2013, 02:16:11 PM
That's quite a feast you prepared there Mike.

Never had yucca before, but I'd give it a try.
Title: Re: First PBC Ribs and then some!!
Post by: RAD on January 16, 2013, 07:37:02 PM
Nice looking ribs and great pics.