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Pellet Grills and Smokers / Re: Salvage a Dry Brisket
« Last post by pmillen on May 03, 2024, 06:31:07 PM »Chili appeals to me but this doesn't seem like chili weather. Will freezing it make it dryer? (I have a vacuum sealer.)
A good large baked potato is a meal on its own.
I had this happen before and ended up chopping it up, cook with bbq sauce and call it pulled beef.
Brisket chili is good also.