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Looks delicious. What about some butter and garlic salt on the crust to mimic garlic toast with the spaghetti?
Tom,it's cold and rainy here, and I could easily curl up on the couch with one of those right now. I need to do a low-carb version of that SOON!
Looking real good Tom. Air fryer cooking sure is fun...............and adventurous.
Nice Tom!! We used to do a version of that in the oven without the crust - I really like the crust idea. Good post and great video as always.
Another great air fryer experiment Tom.I gotta try that. (with a meatball right in the center)
very innovative Tom, nice cook.