Basic vinegar base mop needed

[TMB]

Ok folks what’s a good base mop for pulled pork?

I really never use one so looking for a good version to try out in the SRG

[GusRobin]

Here are 3 that I have

First one:
Vegetable oil 16.0 Oz
Water   32.0 Oz
Worcestershire sauce 2 TBL
Apple Cider Vinegar 16 oz
Your favorite rub-  1 cup
Soy Sauce 2 TBL

Mix all Ingredients

Second one
Apple Cider Vinegar 3 cups
Cayenne pepper  1/3 cup
Juice from 1/2 lemon
Mix all ingredients

Third One
Zesty Italian Dressing 32 oz
Water 32 oz
Rub 1/2 cup
Soy Sauce 1/3 cup
Worcestershire sauce  1/3 cup

Mix all the ingredients
 


 

 

[Ka Honu]

I'm told the best mopping solution is Simple Green but not sure how that would work on your pulled pork (unless you dropped it on the floor).

[cookiecdcmk]

Here is one that I have used:

1 cup  Chicken Broth
1 cup  Apple Cide Vinegar
1 cup  Olive Oil
1 Tbl   Salt
1 Tbl   Pepper
1 Tsp   Red Pepper Flakes
Dash   Favorite Hot Sauce
1 Tbl   Brown Sugar

Another good one:

1 Cup   Apple Cider Vinegar
1 Cup   Apple Juice
3 Tbl    Dark Brown Sugar
1 Tbl    Instant Coffee
1/2 Tsp Yellow Curry

[mulletminnow]

1 gal a/c vinegar
2 bxs dk bwn sugar
2 tbl red pepper fkakes
1/2 cup salt
bring to a boil
simmer 15 min

best ever eastern carolina  bbq sauce
(huckleberry hogs)  secret sauce

[akruckus]

1 gal a/c vinegar
2 bxs dk bwn sugar
2 tbl red pepper fkakes
1/2 cup salt
bring to a boil
simmer 15 min

best ever eastern carolina  bbq sauce
(huckleberry hogs)  secret sauce

I'd second this basic mop recipe and would even consider adding some whole garlic cloves and some onion slices for some extra flavoring