Let's Talk BBQ

Recipes => Recipes => Game Meats => Topic started by: Wing Commander on December 25, 2014, 12:52:24 PM

Title: Venison and more
Post by: Wing Commander on December 25, 2014, 12:52:24 PM
Merry Christmas!

Here's my today's Christmas menu:

Starter was a spoup, made from game broth, mushrooms and spinach:

(http://2.bp.blogspot.com/-2PfS6dwkovc/VJwqLiaOPXI/AAAAAAAAUkE/M5RLpKbgHSE/s1600/IMG_6915.JPG)

Main course was venison. It was seared over high direct heat from both sides, then cooked over lower indirect heat to an IT of 131° F. It was plated up with sauce, Brussels sprouts, and panfried potatos.

(http://2.bp.blogspot.com/-QosUU1YG93A/VJwqPyfnCMI/AAAAAAAAUkM/kI9Fj73ny6Y/s1600/IMG_6927.JPG)

(http://1.bp.blogspot.com/-1wfGySIdG2o/VJwqSSYucVI/AAAAAAAAUkU/iFrGceD7ntc/s1600/IMG_6932.JPG)

(http://3.bp.blogspot.com/-fJjKFJAEUTs/VJwqUctJKBI/AAAAAAAAUkc/CT2APuccdug/s1600/IMG_6935.JPG)

(http://2.bp.blogspot.com/-uzBmeBR25ms/VJwqYgvb79I/AAAAAAAAUks/SBGoevKdGCg/s1600/IMG_6941.JPG)

(http://3.bp.blogspot.com/-Ih-K54ZG39I/VJwqcL7-y-I/AAAAAAAAUk0/Bw8GT73NJPw/s1600/IMG_6948.JPG)

Dessert was orange juise soaked ginger bread with mascarpone-orange-cream.

(http://4.bp.blogspot.com/-O-QK66gocWk/VJwqfTdqqpI/AAAAAAAAUk8/xbuuN4VmN84/s1600/IMG_6957.JPG)
Title: Re: Venison and more
Post by: sliding_billy on December 25, 2014, 01:11:13 PM
Gorgeous meal WC.
Title: Venison and more
Post by: Pappymn on December 25, 2014, 01:19:33 PM

Gorgeous meal WC.

X2
Title: Re: Venison and more
Post by: teesquare on December 25, 2014, 01:26:22 PM
WC.....I would make a fine butler. And - I have driven in Germany, know the rules of the road, and love the Autobahn - in case you need a driver.... ;D Will work for food! :D
Title: Re: Venison and more
Post by: Smokin Don on December 25, 2014, 01:49:10 PM
A beautiful meal WC!!! Don
Title: Re: Venison and more
Post by: ACW3 on December 25, 2014, 01:52:19 PM
Looks fantastic!!  What kind of sauce did you use with the venison?

Art

Merry Christmas!!
Title: Re: Venison and more
Post by: Las Vegan Cajun on December 25, 2014, 06:53:49 PM
Looks outstanding, makes want to get on a plane and head back to Germany.  ;)
Title: Re: Venison and more
Post by: Keymaster on December 25, 2014, 08:03:04 PM
I have never seen a better looking plate of venison. You are an excellent cook and I totally enjoy your plating methods and photography. Merry Christmas  Wing Commander!!
Title: Re: Venison and more
Post by: HighOnSmoke on December 26, 2014, 07:31:26 AM
Another fantastic meal WC!
Title: Re: Venison and more
Post by: heathen on December 26, 2014, 08:13:50 AM
That looks amazing, and awesome pictures too!!!!!
Title: Re: Venison and more
Post by: Pam Gould on December 26, 2014, 08:34:23 AM
That is a pretty meal..and we all know it has to be pretty too.  good cook.  Pam  .☆´¯`•.¸¸. ི♥ྀ.
Title: Re: Venison and more
Post by: TMB on December 26, 2014, 08:43:35 AM
Another fantastic meal WC!
X2   ;) 
Title: Re: Venison and more
Post by: muebe on December 28, 2014, 10:39:02 AM
Beautiful meal except for those round Devils to the left!

You can give my sprouts to Pappy WC ;)
Title: Re: Venison and more
Post by: RAD on December 28, 2014, 12:17:50 PM
I have never seen a better looking plate of venison. You are an excellent cook and I totally enjoy your plating methods and photography. Merry Christmas  Wing Commander!!
Could not have said it better. Outstanding.
Title: Re: Venison and more
Post by: TwoPockets on December 28, 2014, 01:01:21 PM
Beautiful as always WC! That venison is cooked to perfection.
Title: Re: Venison and more
Post by: Big Dawg on December 28, 2014, 02:41:25 PM
Beautiful as always WC! That venison is cooked to perfection.

X2





BD
Title: Re: Venison and more
Post by: sparky on December 28, 2014, 04:20:57 PM
wow, outstanding meal.
Title: Re: Venison and more
Post by: IR2dum on December 28, 2014, 06:41:09 PM
WC, that looks so good and delicious.
Title: Re: Venison and more
Post by: Las Vegan Cajun on December 28, 2014, 09:27:26 PM
If I ever make it to Germany again, I know where I'm going to go have dinner.   ;)